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| Restaurant |
What to Get
| Show / Episode /
Recommended By |
Yelp!
Rating  |
Restaurant Notes |
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- Pulled Pork Sandwich
cooked for 12-hours; topped w/ southern-style (tomato-based) sauce; looks good - Spare Ribs
St. Louis-style ribs; smoked @ 225-degrees for 4 hrs; looks good
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3.5 out of 5
604 ratings |
one of Guy's regular BBQ stops |
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- Chicken Salad Club
w/ crisp bacon, tomato, lettuce & Swiss cheese on toasted wheat - Chili Spuds
baked potato loaded w/ homemade chili & toppings - Loaded Chips
Homemade potato chips topped w/ toppings (BBQ sauce, cheeses) and ranch dressing on side - Wildwood Steak Hoagie
cheesesteak sub w/ meatball, meat sauce & blue cheese
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3.5 out of 5
38 ratings |
[CLOSED]; "bring a bit of Jersy to Indiana"; homemade bread; moved from original location at airing (13710 N Meridian St); Other Recipes: Granola |
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- Pulled Pork Sandwich
top seller; marinated for 24-hrs, roasted for 12-hrs; w/ apple-fennel slaw; looks good
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3.5 out of 5
268 ratings |
[CLOSED]; opened by husband-and-wife chefs; "comfort food for foodies" |
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- Crab Cakes
mostly crab (little filler); broiled & served w/ tartar sauce & coctail sauce - Soft Crab Poboy
sub roll w/ pan-fried soft-shelled crab; topped w/ lettuce, tomatoes & housemade "Chesapeake" mustard; hot sauce optional; looks good
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3.5 out of 5
1760 ratings |
est. in 1974; family-owned local legend |
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- Green Curry Chicken
served w/ side of rice - Tom Yum Soup
seafood-based; looks good
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3.5 out of 5
2458 ratings |
originally opened in 1970s, new owners took over in 2006; serving Thai cuisine; co-owner/chef Jazz Singsanong was a winner of "Guy's Grocery Games"; "one of the best Thai experiences I've ever had" -Guy Fieri |
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- BBQ Goat
smoked for 16 hrs in hickory wood; try w/ "The Dip" (Daviess County Dip BBQ sauce) - Sloppy Turkey Sandwich
turkey breast piled high on a Ciabatta bun w/ melon BBQ sauce (no melon in it though); looks good
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3.5 out of 5
72 ratings |
[CLOSED]; typical western Kentucky BBQ; offer 5 homemade BBQ sauces; restaurant named after the dog; Other Recipes: Salmon Candy |
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- Bacon and Clam Pizza
square pizza w/ white sauce, clams, maple smoked bacon, Vidalia onion, fresh mozzarella, romano, asiago and oregano; looks good - Fried Ravioli
choice of meat (ground beef & ground salami) or cheese; Guy had meat (of course) w/ side of marinara dipping sauce
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3.5 out of 5
516 ratings |
opened in 2005; offer coal-fired square-shaped pizza (named one of the best pizzas in the nation by Food Network Magazine), 17 varieties of risotto, long rum list and eclectic beer; Duff Goldman made guest appearance here |
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- Fried Chicken
pressure-cooked, battered & deep-fried - Fried Chicken Gizzards
signature dish; pressure-cooked, battered & deep-fried; "so tender you can cut them with a spoon" (from its website) - Triple-D Burger
1/3-lb cheeseburger w/ pickles, onions & slice of tomato entirely battered & deep-fried (a Guy Fieri concoction)
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3.5 out of 5
101 ratings |
since 1960 |
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- BBQ Chicken
halved, smoked and deep-fried - Pulled Pork
looks good
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3.5 out of 5
108 ratings |
[CLOSED]; opened in 1978 |
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- Fisherman's Combo
top seller; plateful of fried fish, scallops, shrimp, clams, onion rings & fries - Fried Clams
whole belly or strips (locals get whole bellies) - Grilled Lobster
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3.5 out of 5
365 ratings |
outdoor picnic tables available by scenic salt marsh |
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- Lobster Mac & Cheese
a creamy mixture of smoked Gouda, American cheese & Bleu cheese, cork screw shaped Cavatoppi noodles mixed w/ fresh lobster bites & topped w/ panko bread crumbs; served w/ 2 slices of garlic bread - Stuffed Pork Chop
specialty item; grilled & served w/ cranberry relish
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3.5 out of 5
328 ratings |
est. 1939; iconic old-school steakhouse |
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- Haluski
Polish dish: cabbage, bacon, onion & egg noodles; "one of the surprise dishes I've had on DDD"-Guy Fieri - Mush
Pan-Fried Polenta w/ crumbled bacon - Polenta with Bolognese Sauce
- Turkey Pot Pie Soup
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3.5 out of 5
140 ratings |
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- Lamb Burger
ground lamb & beef w/ herbs & spices, topped w/ red pepper relish, lettuce tomato & red onion on house made bun served w/ fries; looks good
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3.5 out of 5
243 ratings |
[CLOSED]; opened in 2011; restaurant, bakery & brewery |
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- Kodiak Big Bear
1/2 pound burger topped with smoked sausage, melted Jack and Cheddar cheese, lettuce, tomato and red onion; looks good - Steak Sandwich
looks good
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3.5 out of 5
11 ratings |
[CLOSED] |
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- Burger
small patties; order double to quintuple; looks good - Onion Rings
takes 3 days to make; "up there in onion rings"
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3.5 out of 5
284 ratings |
opened in 1953; near Univ of Michigan (college hangout); Davee Askew (cook) w/ smart-mouth, hurried-attitude (out of fun); meat freshly ground everyday; multitude of toppings; record is 40 burgers in one sitting; moved from original location at airing (551 S Division St) |
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- Reina Pepeada Arepas
fried or grilled cornmeal bread stuffed with a chicken salad blend made of avocado and mayonnaise - Saltenas
baked empanada stuffed w/ ground beef stew-like gravy w/ slices of boiled egg and an olive; recommend eating w/ hot sauce
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3.5 out of 5
377 ratings |
[CLOSED]; in motel; Latin American comfort food; Other Recipes: Sopa de Frijoles (Black Bean Soup) |
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- Smoked Ham w/ Red Eye Gravy
house cured with local maple syrup and smoked over mesquite wood charcoal with apple wood smoke - Fresh Haddock
house specialty; served w/ choice of two sides, coleslaw -- and can be prepared in one of the following techniques: Italian, lemon butter, Budweiser-battered or cajun (Guy had it Italian-style...pan-seared and topped w/ fresh tomato, basil, romano cheese, olive oil and white wine over marinara sauce)
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3.5 out of 5
451 ratings |
1950's car-style diner saved from demolition & moved from Wayne Pennsylvania to Buffalo in 2001; they cure their own ham, corn their own beef & smoke their own bacon |
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- Freedom Toast
egg-dipped baguette stuffed w/ Le Bacon Peameal, brie & Havarti; served w/ organic 'Quebecois' maple syrup - Apple Pie Milkshake
homemade apple pie blended in shake - Lakeview Clubhouse Stack
classic double or triple decker w/ cornflake chicken, strip bacon, lettuce, tomato & sweet chili mayo; served on whole wheat
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3.5 out of 5
431 ratings |
est. 1932; new owners since 2008; 24-hr classic retro diner; everything is homemade |
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- Roast Young Tom Turkey
turkey is boiled, sliced & served w/ stuffing, gravy & cranberry sauce - Spanakopita
baked spinach & feta cheese layered in phyllo pastry
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3.5 out of 5
391 ratings |
family friendly environment w/ a casual, comfortable setting; Other Recipes: Split Pea Soup |
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- Chimi Burrito
jumbo flour tortilla w/ bed of yellow "Chuchi" rice, three cheeses, sweet plantains & protein of choice; rolled & flash fried & topped w/ fresh pico de gallo, avocado lime sauce & crema sauce; Guy got the vaca frita (shredded beef) for his meat; looks good - Lobster Lollipops
bite-sized lobster tail, tempora-battered, deep-fried w/ rest of lobster shell (head & tail-non-battered); cubed tail is served skewered on platter w/ lobster shell w/ sides of 3 sauces: mango habanero, roasted tomato-garlic & garlic cilantro
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3.5 out of 5
1177 ratings |
opened in 2012; started as a food truck service; serving Latin fusion cuisine |
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- Lollipop Pork Chop
pan roasted bone-in pork chop finished w/ brie cheese & horseradish apricot marmalade; served w/ mashed potatoes & sautéed vegetables; looks good - Meatloaf
top seller; 25 ingredients plus house demi glace; served w/ mashed potatoes & sautéed vegetables; "tender, well-seasoned, fortified meatloaf!" -Guy Fieri; looks good
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3.5 out of 5
396 ratings |
est. 2001; family owned & operated; globally inspired fine dining; located in Marriott Springhill Suites |
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- Big Leonard Sandwich
top seller; pork shoulder sandwich topped with mild BBQ sauce and slaw; looks good
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3.5 out of 5
187 ratings |
[CLOSED]; started in 1922 as a little stand w/ 5 stools; Elvis was a regular |
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- Clam Chowder
made from scratch; looks good - Coffee Milk
Rhode Island state drink; coffee syrup & milk - Johnny Cakes
traditional Rhode Island staple; combo of pancake & grits; made of Kenyon's Grist Mill (Usquepaugh RI) white cornmeal; served w/ butter & New England maple syrup - Turkey Sandwich
sliced roasted herbed turkey, sliced tomatoes, fresh pea greens (the leaves) on toasted bread w/ mayo; looks good
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3.5 out of 5
112 ratings |
[CLOSED]; opened in 1947; local coffee hangout in diner car listed on the National Historic Register; serve only breakfast & lunch; 1% of profits are used to purchase Dutch-Elm Liberty Elms to re-tree Elmwood Avenue and the South Providence neighborhood...nice! |
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- Godfather Pizza
ricotta base, mozzarella, fresh tomato, sun-dried tomatoes, basil pesto, garlic & roman; looks good - Margherita Pizza
NY-style pizza w/ garlic cloves & garlic oil; "this is w/o question in the Top 5 best margherita pizzas I've ever had"-Guy Fieri; looks good - Sicilian Pizza
thick crust; rectangular shaped
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3.5 out of 5
404 ratings |
opened in 2005 |
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- Guinness Marinated Steak Tips
marinated for 8 hrs in soy sauce-garlic-molasses-stout beer mix; looks good - Lobstertini
Absolut vodka mixed with lobster essence served with a twist & garnished with a chilled lobster claw; their version of a dirty martini - Pulled Pork Sandwich
smoked for 13 hours; smoked w/ coffee-and-beer-soaked wood chips
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3.5 out of 5
626 ratings |
"local dive bar that secretly has class" (from website); outdoor seating; dog-friendly |
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