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4.5 out of 5
9 ratings |
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- Apu Burger
named after Apu from the show The Simpsons; Indian spiced lamb burger; Paneer cheese; Jalapeno-mango chutney; cilantro-lime mayo; crumbled pistachios - Kitchen Ribs
brined, slow roasted, house BBQ rub, finished w/ an Agrodolce sauce; "that is outstanding!" -Guy Fieri; looks good
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4.0 out of 5
233 ratings |
opened in 2011; serving mainly sandwiches focused on scratch cooking & creative spins on comfort fare; "NY-style deli on steroids" |
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- Goat Stroganoff
w/ Russian banana fingerling potatoes, baby carrots, potato straws & fresh dill - New England Dinner 2.0
corned beef brisket, napa cabbage, crisp potatoes, Raye's maple mustard, pickled veg
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4.0 out of 5
401 ratings |
serving modern American tapas; James Beard best chef northeast semifinalist, 2016, 2015 |
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- American Chop Suey
elegant version of Beefaroni (macaroni, beef in tomato-based sauce); looks good - Pork Pie
"Grandma's recipe"; spiced ground pork mixed w/ mashed potatoes served in a pie; looks good - "Dinah Fingers"
homemade Twinkies; looks good - French Toast Sticks
deep fried
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4.0 out of 5
682 ratings |
since 1922; 24/7 diner; local favorite; "By sticking to the simple formula of good food, low prices, courteous service, and clean atmosphere, the Red Arrow packs 'em in." (USA Today); won multiple awards & accolades |
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- Lamb Shawarma
slow roasted middle eastern spiced lamb on pita w/ tzatziki, tomato, onion, lettuce; looks good - Seamita
sandwich w/ scallop, shrimp & local whitefish cake or seared whitefish w/ all the Cemita fixin's
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4.0 out of 5
567 ratings |
eclectic, casual restaurant & cocktail lounge serving the world's most flavorful street food in one lively place |
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- Chili & Cheese Corn Holes
house-made chili & cheese infused hot dogs bites, corn hole batter, chili queso dip, Sriracha ketchup - Steak Tips
looks good - Whole Tuckin' Farm Burger
Angus cow burger, fried chicken, smoky bacon, Tuck sauce, cheddar cheese; looks good
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4.0 out of 5
969 ratings |
opened in 2012; started as a meat market specialty shop but added the food & drink tavern shortly thereafter; "a Carnivore Emporium" - Guy Fieri |
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- Confit Pork Belly Tacos
in corn tortillas w/ cotija cheese, mango habanero salsa - Pig Head Platter
full split-in-half pig head w/ all the sides to make tacos
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4.0 out of 5
384 ratings |
local favorite serving modern Mexican cuisine |
