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- Parmesan Tots
handmade "tater tots" w/ sun-dried tomato ranch; looks good - Tasso Tacos
braised pork shoulder, house-cured tasso, pear, roasted green chili crema, pickled radish, manchego, cilantro, charred tomato & jalapeno pico de gallo; looks good
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4.0 out of 5
1608 ratings |
est. 2010; neighborhood bar & eatery that offers moonshine; "Silly Name, Seriously Good Food" (from its website) |
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- Cornbread Dressing
w/ homemade cornbread; topped w/ homemade gravy - Fried Chicken
#1 specialty; wash in egg yolk & floured twice; deep-fried low & slow; looks good
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4.0 out of 5
1374 ratings |
serving Southern comfort food; "award-winning restaurant is listed in Northwest's Best Places and The Best Restaurants in America where the locals eat" (from its website) |
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- Moroccan Beef Kabob
spiced ground beef grilled, topped w/ lemon cilantro sauce; topped w/ charmoula vinaigrette & served on cous cous; looks good - Roasted Beet Salad
mixed greens, roasted beets, goat cheese & citrus vinaigrette
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3.5 out of 5
189 ratings |
opened in 2007; inspired by a bar in Ireland w/ a taste of the Middle East; right by The University of Puget Sound |
