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	| "Burgers, Tacos and Dogs" | (3 restaurants) |  | Aired on: August 10, 2009 |  
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      | Aired on: August 10, 2009 |  
  
      | Restaurant | What to Get | Show / Episode / Recommended By
 | Yelp! Rating
  | Restaurant Notes |  |  | Bald Eagle Ripperdeep fryer hot dog imported from New Jersey topped w/ "bald eagle" sauce (housemade spicy mustard relish); looks good
L.A. Street Dogbacon-wrapped hot dog deep-fried & topped w/ grilled peppers & onions, mayo, mustard, ketchup, tomatoes & jalapenos; looks good
Texas Burrito Dog2 all-beef hot dogs, bacon, chili, cheddar, onions, mustard & Frito chips in a grilled flour tortilla
 |  | 4.0 out of 5 1243 ratings
 | finest east-coast dogs and artisan made sausages along with homemade toppings and sauces; Other Recipes: Sweet & Spicy Onion Relish |  |  | Firehouse Burgerhouse specialty; burger w/ habanero sauce, cayenne butter, jalapenos, lettuce, tomato, pickle & onion
Texas Hashdiced baked chicken, potatoes, green pepper, onions on fried tortillas & topped w/ chile con queso; available on Satudays only; looks good
 |  | 4.0 out of 5 851 ratings
 | burger dive local legend; started as a small fruit stand in 1938, then a mom & pop grocery store in 1939, then selling sandwiches in 70's & finally their famous burgers in 1977; "We have nothing small, nothing healthy, and nothing fast...We have great food, but its not fast food.  Everything is made to order just like you like it!" |  |  | Los Siete Moles de Oaxacaone of seven moles of Oaxaca (Negro, Coloradito, Verde, Rojo, Machamanteles Amarillo and Chichilo); a different mole served weekly over turkey w/  rice & vegetables
Tacos al Pastor de Pato3 tacos of sauteed marinated duck in organic blue corn torillas, topped w/onion, cilantro, & pineapple; served w/ tropical salad of pineapple, mango, papaya, cucumber, cilantro, red onions & chile de arbol
 |  | 3.5 out of 5 277 ratings
 | [CLOSED]; authentic Mexican cuisine; make 8 different moles (sauce); Other Recipes: Mole Poblano |  
    
        | "Burgers, Tacos and Dogs" | (3 restaurants) |  | Aired on: August 10, 2009 |  
        |  |  
        | Aired on: August 10, 2009 |  |