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- Cabbage Roll (Holubets)
cabbage leaves stuffed w/ mixture of beef, pork and rice served w/ a tomato cream sauce; looks good - Krakowska Sausage
made from hand trimmed pork loins combined w/ spices including garlic & white pepper; ready to eat and best served w/ cheese & crackers; also available sliced as a luncheon meat (Guy had the sandwich) - Varenyky
dough dumplings stuffed w/ meat, cheese & potato, sauerkraut or sweet cheese served w/ sour cream or horseradish sour cream sauce
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4.5 out of 5
514 ratings |
est. 1954; Minneapolis landmark; Eastern European cuisine; sausage, bread and piroshky "made by hand from scratch w/ the finest and freshest ingredients"; Other Recipes: Szegedin Goulash |
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- Old Fashioned Wiener
house speciality; rated one of the top ten hot dogs in the nation by Epicurious.com and msn.com; looks good - Orchard Sandwich
Hunter sausage, sliced Granny Smith apples, Havarti cheese, lettuce, mayo, cream cheese, honey mustard on whole wheat bread - Pastrami
cured for 3 weeks & smoked overnight; looks good - Pepperoni Sticks
popular
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4.5 out of 5
579 ratings |
since 1929; small, family-owned and operated meat market serving homemade sausages (50 varieties); grill on sidewalk outside storefront; "meat Disneyland"-Guy Fieri; Other Recipes: Beer Cheese Soup |
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- Fried Clams
choice of Bob's original or Lillian's (Lillian's is soaked in buttermilk mixture first); Guy liked Bob's better; Hunter (Guy's son) liked Lillian's; both look good - Lobster Stew
looks good
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4.0 out of 5
1119 ratings |
opened in 1956; clam shack by a waterway |
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- Fried Chicken
top seller...sell 24,000 pieces of chicken/week; looks good - Frito Chili Pie
Fritos topped w/ homemade chili & shredded cheese
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4.0 out of 5
355 ratings |
est. 1896; fan favorite; Other Recipes: Chili |
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- Chili Dog Plate
popular; chili + 2 wieners + 2 scoops of rice + 1 scoop of mac salad; looks good - Loco Moco Plate
2 hamburger patties w/ gravy and topped w/ 2 sunny-side up eggs; comes w/ standard 2 scoops of rice and 1 scoop of mac salad; looks good
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4.0 out of 5
5506 ratings |
opened in 1961; family owned & operated eatery established to bring food to the beach crowd & working man; philosophy is to serve plates with generous portions of hearty, simple food, with two scoops of rice and a side of macaroni salad at a reasonable price; Other Recipes: Shoyu Chicken |
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- Onion Rings
double-dipped & dredged & deep-fried - Super Boy Burger
best seller; double-burger; ask for "Carolina style" (w/ slaw & scratch-made chili)
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4.0 out of 5
136 ratings |
since 1955; local legend drive-in |
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- Braised Lamb Shanks
special available only on Thursdays; cooked for 3 hrs; falls apart; looks good - Corned Beef
looks good - Roast Beef
looks good - Roast Turkey
served w/ homemade gravy - Chili
30+ year-old recipe; use buffalo meat
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4.0 out of 5
3094 ratings |
est. in 1947; original hof-brau of San Francisco; San Francisco institution; storefront is colorful...circus-like; eclectic no frills interior; one of Guy's favorite places to go in San Francisco |
