|
- Gorditas
two handmade corn tortillas filled w/ chicken, beef, or brisket (Guy got brisket); served w/ pico de gallo & guacamole - Pork Tamales
comes in order of 3 - Pozole
corn & shredded chicken soup; "this is money pozole"-Guy Fieri; looks good
|
|
4.0 out of 5
684 ratings |
opened in 1986; local favorite; Other Recipes: Brisket Tacos |
|
- Pig's Feet
oven-braised to tender soft (similar to bacon & cured meat) - Wings and Waffles
marinated, dredged and deep-fried whole chicken wings on homemade waffle and topped w/ syrup & powdered sugar; recommend adding hot sauce
|
|
4.0 out of 5
156 ratings |
opened in 2007; soul food |
|
- Goulash
chopped flank steak in tomato-based sauce; served w/ potato dumplings; looks good - Nalesniki
dessert: rolled Polish crepe stuffed w/ cherry-infused sweetened cream cheese & served flaming; looks good - Pierogi
dumplings w/ seasoned pork & chicken or sauerkraut & stewed mushrooms or potatoes & cheese or potatoes & cheese & jalapeno (Guy had 1 of each); looks good
|
|
4.0 out of 5
885 ratings |
opened in 1994 by borrowing from credit cards at 17% (pretty gutsy); in strip mall |
