|
- Kefthethes
Greek favorite: Ground lamb and beef patties with onions, eggs, garlic and a whole lot of herbs and spices.Baked in a red sauce, topped with feta; looks good - Lamb Gyro Platter
looks good
|
|
3.5 out of 5 177 ratings |
used to be an auto repair shop; owner gave his mom a quarter of the shop to cook which eventually turned to full-blown restaurant; Other Recipes: Solomo Kleftiko |
|
- Chorizo Scramble
house-made chorizo scrambled w/ three eggs, Jalapenos, tomatoes, onions & cheddar cheese; topped w/ sour cream; looks good - Salmon Hash
Pacific salmon sauteed w/ hash browns, leeks, garlic & mushrooms; topped w/ two eggs & choice of toast, biscuit or English muffin
|
|
3.5 out of 5 250 ratings |
formerly Big Star Diner at DDD airing; traditional diner-style car in historic 1948 stainless steel dining car shipped from New Jersey; need to take ferry to get there; Other Recipes: Meatloaf |
|
- Chili
only meat (no beans); if you want beans, beans served underneath chili in bowl - Chili Burger
chili is poured over burger & bun and topped w/ shredded cheese, onions & peppers; looks sloppy (good) - Chili Pasta
topped w/ shredded cheese, onions & peppers
|
|
3.5 out of 5 361 ratings |
opened in 1939; father-and-son team; chili on everything |
|
- "Lamb-Strosity"
like a lamb cheesesteak; Guinness braised lamb shredded and topped with cheddar cheese, served on a hoagie roll with Waddell's mayo and lamb au jus. Comes with your choice of pasta salad, house salad, or fries; looks good - Big Dawg Burger
two 6 oz. hamburger patties, jalapenos, Zag sauce, cheddar cheese, bacon, grilled ham, pepper jack cheese and topped with and onion ring; looks good - Rube Waddell Burger
6 oz. hamburger pattie, slices of corned beef, sauerkraut, Swiss cheese, caramelized onions and 1000 Island dressing spread; looks good - Pop Rockin Chicken Wings
wings tossed in choice of house-made sauce; then sprinkled w/ PopRock; served w/ dipping sauces - Smokehouse Brisket Sandwich
top seller; smoked tender brisket, caramelized onions, jalapenos w/ melted smoked Gouda cheese; looks good
|
|
3.5 out of 5 258 ratings |
since 2008; has the most beer tap in Spokane (35 beers on tap) |
|
- Blueberry Crunch Roller
blueberries, cream cheese frosting & homemade maple bourbon granola, rolled up in a tortilla & deep-fried; served w/ vanilla ice cream - Oysters Creole Eggs Benedict
local, hand dipped chicken fried oysters, grilled red pepper rings & poached eggs on an English Muffin topped w/ a creamy creole sauce; "I'd come back to Olympia for that"-Guy Fieri - Winter Squash & Apple Hash
hash w/ squash, apples, homemade sausage & cranberry compote & topped w/ cranberry chutney
|
|
3.0 out of 5 292 ratings |
[CLOSED]; breakfast-lunch-and-dinner joint; "mom-and-pop home diner"; use & support local ingredients; Other Recipes: Cranberry-Ginger Chutney | Creole Sauce |
|
- Elk Burger
mix of ground elk & pork; w/ lettuce, tomato and onion on homemade camelina seed spelt bun with mushrooms, swiss and homemade mustard - Pancetta Pasta
homemade pancetta and noodles in Alfredo-like sauce; looks good - Pulled Pork Sandwich
w/ homemade Asian-flair BBQ sauce; looks good
|
|
3.0 out of 5 116 ratings |
[CLOSED]; has rooftop garden |
|
- Beef Dip
prime rib, white cheddar, horseradish aioli, baguette, au jus - Cod & Chips
one of best sellers; beer-battered Alaskan wild cod, coleslaw, fries, tartar sauce
|
|
3.0 out of 5 333 ratings |
[CLOSED]; est. 1988; serving old school pub menu & local craft beers; local favorite |