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"Local Flavor" |
(3 restaurants) |
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Aired on: October 22, 2007 |
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Aired on: October 22, 2007 |
| Restaurant |
What to Get
| Show / Episode /
Recommended By |
Yelp!
Rating  |
Restaurant Notes |
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- Calf Fries
deep-fried chopped calf testicles (yuk!); served w/ horseradish sauce - Chicken & Dressing
pulled chicken & seasoned cornbread dressing smothered in rich gravy; looks good - Chicken Fried Steak
pan-fried egg-washed-and-floured flattened cube steak; Gourmet Magazine recognized; looks good
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4.0 out of 5
163 ratings |
est. 1927; on Route 66; chicken fried steak featured in Gourmet Magazine |
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- Abalone Sandwich
egg-washed-and-floured, grilled on flatop and served on sourdough bread; - Crab Cioppino
a house specialty; seafood stew: Dungeness crab w/ prawns & clams in tomato-based sauce w/ onion, garlic & cumin; "some of the best cioppino I've ever had"-Guy Fieri - Cream of Artichoke
signature dish; looks good - Olallieberry Pie
homemade; olallieberry is similar to a blackberry, but sweeter
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3.5 out of 5
1390 ratings |
opened in 1894 |
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- Chili
only meat (no beans); if you want beans, beans served underneath chili in bowl - Chili Burger
chili is poured over burger & bun and topped w/ shredded cheese, onions & peppers; looks sloppy (good) - Chili Pasta
topped w/ shredded cheese, onions & peppers
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3.5 out of 5
414 ratings |
opened in 1939; father-and-son team; chili on everything |
"Local Flavor" |
(3 restaurants) |
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Aired on: October 22, 2007
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Aired on: October 22, 2007 |
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