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  View more restaurants in Los Angeles, CA from other shows - FoodiePie.com
	| Los Angeles, CA | (30 restaurants) |  | 1 2 |  
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      | 1 2 |  
View more restaurants in Los Angeles, CA from other shows - FoodiePie.com
  
      | Restaurant | What to Get | Show / Episode / Recommended By
 | Yelp! Rating
  | Restaurant Notes |  |  | Churro Wotfamily favorite; recommend w/ Gomen (kale, collards, garlic)
Misir Wotred lentils & spicy berbere; traditionally eaten w/ Injera (Ethiopian bread) which is optional; looks good
 |  | 4.5 out of 5 445 ratings
 | [CLOSED]; since 2013; serving vegan Ethiopian cuisine; "I've been to a lot of vegetarian restaurants, but--without question--this is one of the best" -Guy Fieri |  |  | Oxtail Chili Tater Totslooks good
Pork Adobo Sandwichgrilled cheese sandwich w/ pork, garlic crema, green onion, red radish; looks good
Sisig Hot Doghot dog w/ ground pork belly, pork snout, red onion, garlic crema, chicharrona, fried egg, green onion
 |  | 4.5 out of 5 225 ratings
 | [CLOSED]; since 2014; in Koreatown; Other Recipes: Oxtail Chili |  |  | Longaniza Asadahouse made chorizo smoked over mesquite embers; served w/ sliced avocado, roasted tomato sauce, roasted onions & tortillas
Panuchoscrispy fried corn tortilla split & filled w/ black bean puree topped w/ lettuce, shredded turkey, pickled red onions & a slice of avocado; looks good
 |  | 4.5 out of 5 1415 ratings
 | opened in 2001; family owned & operated restaurant specializing in Yucatecan food, maintaining the authentic flavor of this original Southeast Mexican Cuisine |  |  | Szechuan Hot Chicken SandoJidori chicken thigh fried in Rice brand oil; slaw w/ pickled chillis; looks good
 |  | 4.5 out of 5 353 ratings
 | fast-casual joint serving Szechuan hot chicken; owned & operated by "Tournament of Champions", season 4 champ Mei Lin; special appearances: celebrity chefs Nate Appleman, Stephanie Izard, Aaron May |  |  | D.A. Special Sandwichspecialty sandwich; sausage, meatball, roast beef & pastrami served on sub roll w/ Provolone & bell peppers; looks good (& messy)!
 |  | 4.5 out of 5 1231 ratings
 | est. 1929; one of the last "true" Italian delis in downtown L.A.; Adam Sandler, Kevin James, Chris Rock & David Spade (actors from "Grown Ups 2") made guest appearance where they had meatball-making competition (Team Fieri-Rock-Spade won); Other Recipes: Eggplant Parmesan |  |  | Miso Peanut Ramen Boledamame, red pepper, pickled carrots, shiitake, scallion, roasted peanuts, honey miso dressing; served over greens; looks good
Roasted Garlic & Herb Pork Hash Bolonly available for weekend brunch; crispy poached egg, tomatillo crema, housemade pickles, candied almonds, home-baked cheddar buttermilk biscuit
 |  | 4.5 out of 5 569 ratings
 | [CLOSED]; serving handcrafted, artisan BOLs |  |  | Carne Guisada Burgerslow-roasted beef "burger", slaw/mayo, greens, chipotle sauce; served w/ fries
Chicharron Pupusapupusa stuffed w/ cheese & pork; comes w/ side of Curtido (Salvadorian cabbage slaw) that should be added on pupusa; "I've had a lot of pupusas...that has got to be one of the best I've had" -Guy Fieri; looks good
 |  | 4.5 out of 5 420 ratings
 | serving "traditional Salvadorian cuisine with our added Los Angeles modern twist" (from its website) |  |  | Beef Shawarma Plate100% pure beef spiced, marinated & barbecued; topped w/ sesame sauce; includes rice, pickles & pita bread; looks good
Manteedumplings stuffed w/ seasoned ground beef; served w/ rice pilaf on garlic yogurt tomato sauce; looks good
 |  | 4.5 out of 5 605 ratings
 | since 1982; serving Lebanese Armenian & Middle Eastern Cuisine; special guest: celebrity chef Nyesha Arrington |  
 
  |  | Lion’s Mane Asada PizzaDetroit-style pizza w/ lion's mane (mushroom), plant-based cheese, jalapeño slices, morita salsa, cilantro, sliced red onions, lime juice
Vegan Lamb Bologneseblack sheep lamb bolognese / house-made rigatoni / fennel pollen (gfo); looks good!
 |  | 4.5 out of 5 790 ratings
 | "plant-based restaurant focused on California cuisine serving a little bit of everything you’d hope to find on a Los Angeles menu; a melting pot of cuisines unified in their ability to showcase local Californian produce in a casual-yet-fun setting" (from its website); special appearance: celebrity chef Eric Greenspan |  |  | Quesatacostop seller; crunchy tacos w/ shredded birria (goat), Monterey cheese, cilantro, onions w/ side of dipping consommé; "w/o question one of the best birria tacos I've ever had" -Guy Fieri; looks good
Vampiroscrunchy tostada w/ melted Monterey cheese & shredded beef & served w/ side of rice & beans, onions & cilantro & tomatillo sauce; "I'm having a tostada revelation!" -Guy Fieri; looks good
 |  | 4.5 out of 5 609 ratings
 | food truck w/ long lines |  |  | Duck French Dipsage-roasted duck breast, provolone, duck-skin, horseradish aioli, duck au jus; "in the world of great duck sandwiches that I've had--duck dishes--that's easily in the top 5 all-time of my life"-Guy Fieri; looks good
Death By Duckduck fat fries, duck skin cracklins, duck confit served w/ raspberry-mustard dipping sauce; looks good
Jidori Hot Wingsbuffalo blue (spicy), or volcano chipotle (super spicy), or honey Dijon & cilantro (not spicy); Guy got the volcano chipotle wings; comes w/ side of blue cheese dressing
 |  | 4.0 out of 5 2314 ratings
 | [CLOSED]; opened in 2011; in Koreatown; "beer bar focused on serving craft beer, and crafty food" (from website) |  |  | Chosun BurgerAngus chuck, American cheese, grilled spam, kimchi, pickled daikon, gochujang aioli, mustard
Drunken Chickenbeer-can baked Mary's free range chicken; served w/ cabbage slaw, pickled Daikon, jalapeno
 |  | 4.0 out of 5 885 ratings
 | est. 2010; local neighborhood Koreantown gastropub serving Korean fusion cuisine & 25 craft beers |  |  | Collard Greenslooks good
Ribspork ribs spice-rubbed & marinated for 24-hrs, smoked in red oak & pacaya for 3-4 hrs; served w/ side of homemade spicy BBQ sauce; looks good
 |  | 4.0 out of 5 3034 ratings
 | opened in 2008; Texas-style BBQ; moved from original airing Compton location |  |  | Ba'Corn Cheesecorn, bacon, mozzarella cheese, jalapeno, scallions served in a small skillet; looks good
Kalbi Bunsignature dish; beef, tempura onion, mixed greens, spicy aioli on an Asian steamed bun
 |  | 4.0 out of 5 1789 ratings
 | [CLOSED]; "bao and brew spot"; 2 childhood friends who started in a food truck that opened a brick-and-mortar joint in 2014 |  |  | El Jefe Tacoshort ribs, salsa verde, chipotle pepper slices, avocado, Cotija cheese on corn masa; on special menu
Spicy Pork Chimichanga"like a sushi roll mixed w/ a burrito"; spicy pork, marinated rice, beans, cheese, spicy mayo, Sriracha rolled in a tortilla, battered, deep-fried & sliced like sushi rolls; looks good
 |  | 4.0 out of 5 1382 ratings
 | [CLOSED]; est. 2009; Korean-Mexican Fusion restaurant; Other Recipes: Mushroom Poppers |  |  | Gnocchi w/ Braised Wild Boarw/ sage & olives; looks good
Gramercy Pizzathin crust pizza w/ mozzarella, pepperoni, sausage, bacon, sopressata & guanciale
 |  | 4.0 out of 5 532 ratings
 | [CLOSED]; opened in 2008; serving gourmet thin crust pizzas, house made pastas & a full menu of Italian influenced dishes in NY-style atmosphere |  
 
  |  | Fat Jerry Fat Sandwichcheesesteak, chicken fingers, mozzarella sticks, crisp bacon, fried eggs, fries, mayo, ketchup on hero bun (called "fat bread"); named after Jerry Ferrara--co-owner & former star of HBO's show "Entourage"; looks good
Meat Luv'rz Pizza Rollsground beef, sweet Italian sausage, provolone, mozzarella stuffed in a crispy spring roll wrapper & deep-fried & served w/ side of marinara
 |  | 4.0 out of 5 2697 ratings
 | opened in 2010; bringing NY-style signature "fat" sandwiches to LA; couple of blocks from UCLA; another location in Hollywood |  |  | Carne Adobada"outstanding"; looks good
Seven Seas Soup"you will go nuts"
 |  | 4.0 out of 5 1761 ratings
 | opened in 1981; authentic Mexican food |  |  | Lamb BurgerMediterranean flair topped w/ Gruyere cheese, yogurt dill sauce, roasted red peppers, arugula & curry ketchup; comes w/ side of sweet potato wedges; looks good
Pulled Pork Sandwichtopped w/ homemade pickled Jalapenos, pickled onions & scratch-made (hot) mustard; "it is one of the best pork sandwiches I've had...I mean its up in the top 10"-Guy Fieri; looks good
 |  | 4.0 out of 5 1541 ratings
 | [CLOSED]; started by 2 buddies w/ no culinary experience; "it's a great vibe; it's a great joint"-Guy Fieri; Other Recipes: Roasted Sweet Potato Wedges |  |  | Octopus Tostada2 fried tortilla topped w/ a mound of octopus salad; made to order; looks good
Patrona Burgerflat top griddled shrimp burger w/ melted Oaxaca cheese, chipotle mayo, lettuce, tomato, onion, avocado-mango radish, shredded potatoes; "that right there, in my expecation level of burgers--that is about as high as they go. Outstanding!" -Guy Fieri; looks good!
 |  | 4.0 out of 5 455 ratings
 | in Grand Central Market |  |  | Cochon de Lait Po'boypulled pork, Creole slaw, shredded cabbage, pickles; looks good
Crawfish Mac N Cheese"it's outstanding! I get more crawfish flavor out of this than...when I eat crawfish!" -Guy Fieri; looks good
 |  | 4.0 out of 5 1990 ratings
 | grocery & deli drawing its influence from culinary influence from New Orleans located in Chinatown; Other Recipes: Red Beans & Rice |  |  | Bacon Donutsglazed donut w/ one side dipped w/ chopped bacon; looks good
Catfish w/ Corn Cakes & Pecan Sauceseasoned & pan-fried; served w/ hashed bacon brussel sprouts; "that is fantastic...you gotta come try this!" -Guy Fieri; looks good
 |  | 4.0 out of 5 2541 ratings
 | [CLOSED]; in 1940's-style dining setting; Other Recipes: Chicken Pozole |  |  | Ann's Cornbread Bibingka"bringing elements of a traditional filipino dessert"; cornmeal combined w/ rice flour, coconut milk, etc. baked on a banana leaf; "best cornbread I've ever had...this is like fat black-lady cornbread"-Chris Rock; looks good
Beef Tri-Tipspecialty; 4-6 hr-smoked season-crusted sirloin beef, cut deli thin & paired w/ home made horseradish sauce or vinegar-based Sawsawan sauce (try dipping in both); "out-of-bounds delicious!"-Guy Fieri; looks good
Mama Leah's Coconut Beefchef's mom's recipe; Filipino comfort food; 6-16 hr-smoked chuck roll, cubed & stewed in a coconut cream; served over rice; looks good
Worker Wednesday Combo Platecoconut beef, hot link medley, 16-hour pulled pork, candy coated chicken w/ signature pineapple BBQ sauce, veggie medley, cornbread bibingka & rice
 |  | 4.0 out of 5 2371 ratings
 | est. 2009; started as a catering company...opened restaurant in 2012; "American cuts of BBQ with a Filipino flavor"; Adam Sandler, Kevin James, Chris Rock & David Spade (actors from "Grown Ups 2") made guest appearance |  |  | Goulashchopped flank steak in tomato-based sauce; served w/ potato dumplings; looks good
Nalesnikidessert: rolled Polish crepe stuffed w/ cherry-infused sweetened cream cheese & served flaming; looks good
Pierogidumplings w/ seasoned pork & chicken or sauerkraut & stewed mushrooms or potatoes & cheese or potatoes & cheese & jalapeno (Guy had 1 of each); looks good
 |  | 4.0 out of 5 885 ratings
 | opened in 1994 by borrowing from credit cards at 17% (pretty gutsy); in strip mall |  |  | Fried Hawaiian Royaleteriyaki beef, eggs, sprouts, Sriracha sauce scrambled & served over rice
Lau LauKalua pork w/ butterfish wrapped in taro leaves; served w/ rice, and salad, or macaroni salad; looks good
 |  | 4.0 out of 5 2062 ratings
 | since 1976; Gene Simmons (KISS) made guest appearance...he is restaurant regular |  
    
        | Los Angeles, CA | (30 restaurants) |  | 1 2 |  
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        | 1 2 |  |