Restaurant |
What to Get
| Show / Episode / Recommended By |
Yelp! Rating  |
Restaurant Notes |
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- Meatloaf Sandwich
a top seller; meatloaf, pepper jack cheese, homemade spicy chipotle ketchup on wheatberry bread; looks good - Oklahoma Dog
beer-battered deep fried hot dog wrapped in bacon served with onion and mustard
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4.0 out of 5 332 ratings |
owned since 1999; bar-like atmosphere; "elevated bar food"; stage for musical performances (bands, karaoke) |
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- Apple Strudel
make the old fashioned German way; served w/ vanilla bean sauce - Beef Rouladen
traditional German meat dish; braised beef rolled up w/ mustard, bacon, sliced pickles, caramelized onions; served w/ side of spaetzle & red cabbage; looks good
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4.0 out of 5 155 ratings |
only German restaurant in Maui; self-proclaimed quaint “hole in the wall” restaurant |
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- Duck Confit Poutine
pulled duck mixed w/ thickened duck au jus & topped over hand-cut fries & cheese curds; looks good - Sebastian's Steakhouse Burger
70/30 freshly ground beef (fat from prime rib mixed w/ chuck); topped w/ caramelized onions, cheese; side of pickle & fries; "best hamburger in America"-Josh Ozersky (Guy's buddy & hamburger expert); available for lunch only; looks good! - Mexican Moules Frites
spicy mussels & fries
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4.0 out of 5 1023 ratings |
#2 (Top 5 Restaurants-Best Burgers); owner/chef used to work in fine dining establishments & left to create foods he likes |
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- Broadway Festival (Seafood Pasta)
sauteed shrimp, scallops, lobster tail, mussels, clams & calamari in a marinara sauce w/ parmesan cheese over linguini; looks good - Hungarian Goulash
chopped boneless shortribs in tomato-based sauce; served over pasta; "it's gou-licious"-Guy Fieri
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4.0 out of 5 364 ratings |
classic 50's-style diner; open 24 hrs; recommended by fans |
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- Prosciutto & Arugula Pizza
thin crust; w/ garlic & mozzarella; looks good - Fettuccine alla Bolognese
top seller; house made pasta w/ house made classic meat sauce of Bologna; looks good
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4.0 out of 5 167 ratings |
opened in 1982; also an Italian store/deli; pasta made fresh daily by a large floor-standing pasta maker & sheeter; recommended by Guy Fieri's cameraman (Anthony "Chico" Rodriguez) |
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- Crispy Tiger Prawn Sandwich
deep-fried prawns w/ crab salad mayo, sliced avocado, Louisiana hot sauce and lettuce on a sub roll; looks good - Oxtail Polenta
pulled oxtail in "union sauce" on top of creamy polenta; looks good
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4.0 out of 5 1239 ratings |
"killer, inventive pub food"; offer about 300 types of whiskey...even whiskey is on tap; Other Recipes: Texas Tomato Toast w/ Roasted Garlic Spread & Homemade Ricotta |
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- Hangover Soup
soup w/ chunks of meat, sausage, mushroom, tomatoes, pickle, potatoes, carrots, celery, leek, parsley, dill, onions, garlic, traditional East-European spices & sour cream; looks good
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4.0 out of 5 213 ratings |
opened in 2011; mom-and-pop European joint serving traditional dishes of German and Polish cuisine; waitresses dressed in traditional attire; moved from original airing location (10716 A St S, Tacoma) |
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- Lasagna Imbotito
layered w/ ricotta, muzzarella & Romano cheeses, Italian sausage, meat balls & cured meats; looks good - Toasted Ravioli
a top seller; w/ meat or marinara sauce for dipping (a favorite of Lauren Weintraub)
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4.0 out of 5 163 ratings |
since 1949; serving almost the same recipes since start |
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- Ba'Corn Cheese
corn, bacon, mozzarella cheese, jalapeno, scallions served in a small skillet; looks good - Kalbi Bun
signature dish; beef, tempura onion, mixed greens, spicy aioli on an Asian steamed bun
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4.0 out of 5 1628 ratings |
"bao and brew spot"; 2 childhood friends who started in a food truck that opened a brick-and-mortar joint in 2014 |
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- Pork Belly Rueben
w/ Russian dressing (mixed w/ bacon fat!), swiss and kraut; looks good - Salt Cod Sandwich
pureed salt cod w/ Spanish chorizo, marinated olives, olive oil & red wine vinegar
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4.0 out of 5 614 ratings |
[CLOSED]; #97 (101 More Amazing Places to Chowdown); owned and operated by good friends and sandwich aficionados who used to work in fine dining; Other Recipes: Red Beans & Rice |
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- Banh Xeo
crispy Vietnamese crepe w/ shrimp, bacon, egg, bean sprout, lettuce; "that is wicked good!"-Guy Fieri; looks good - Suon Nuong Xa
grilled lemongrass heritage pork loin, organic fried egg, rice; "that really is w/o question one of the best pork chops I've ever had"-Guy Fieri; looks good
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4.0 out of 5 731 ratings |
opened in 2013; specialize in Vietnamese street food; moved from original location in Ridgewood, NY |
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- "Big Ben"
top seller; quarter-pound burger w/ bacon, cheese & fry sauce; looks good - Buffalo Burger
Guy likes it better than the regular burger - Elk Burger
Guy seems to like this the best of 3 burgers - Onion Rings
freshly made
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4.0 out of 5 343 ratings |
opened in 1956; kept in family for 3 generations; each single burger patty is quarter-pound (you can ask for double, triple, etc.; record is 12 patties); ground every day |
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- Italian Stallion Burger
fan favorite; bison burger, Provolone cheese, Genoa salami, mortadella, hot chopped Boston peppers, Cabernet vinaigrette; looks good; #10 in Triple D's "Top 10 Burgers" (voted by viewers) - Truckee Trainwreck
Meyer beef burger, cheddar cheese, onion ring, turkey chili (w/ peanut butter in it), fried egg (Guy got it w/o the egg); looks good
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4.0 out of 5 898 ratings |
fresh, fast & funky; cook everything fresh to order; owner donates time to hunger relief agency and used this location to store the donated foods that feeds 28,000 families per year...lead to the restaurant opening |
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- Beer-Braised Beef
beef braised in a stout beer for six hours then topped w/ roasted red pepper cream cheese; served w/ homemade salt & vinegar potato chips; looks good - Steak Sandwich
thinly sliced & sauteed w/ caramelized onions & bacon then topped w/ homemade blue cheese sauce & topped w/ house made potato chips; looks good
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4.0 out of 5 264 ratings |
opened in 2007; favorite neighborhood gastropub & hangout; burnt down in 2013 & neighbors contributed to have it re-built |
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- Elote Dog
corndog topped w/ jalapeno "Magic" sauce, queso fresco, spices, pickled onion & cilantro; looks good - Mac + Cheese Pancakes
buttermilk pancakes w/ hot dog slices, cooked elbow macaroni & Vermont cheddar cheese; served w/ habanero maple syrup & scallions; looks good
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4.0 out of 5 174 ratings |
family & neighborhood hangout blends Midwestern comfort food w/ Thai flavors on a traditional pub menu |
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- Crispy Duck Ramen
tonkotsu, crispy duck, shiitake, baby bok choi - Shishito Peppers
appetizer; blistered in frying pan
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4.0 out of 5 613 ratings |
off-beat attitude to Asian cuisine |
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- Amaretto French Toast
made w/ challah bread; thick sliced - Blue Corn Pancakes
- Corned Beef Hash
homemade from start to finish - Key Lime Pie
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4.0 out of 5 668 ratings |
[CLOSED]; decorated wall-to-wall w/ retro décor and tacky trinkets |
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4.0 out of 5 14 ratings |
[CLOSED] |
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4.0 out of 5 1309 ratings |
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- Ravioli all Citti
top seller; pork-based filling topped w/ creamy tomato sauce; made fresh everyday; looks good - Pizza
- Polenta
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4.0 out of 5 552 ratings |
family-run & owned; northern Italian cuisine |
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- Pig Candy
sweet, spicy candied bacon; can be shipped - Pork Neck Ragu
served on housemade pappardelle pasta & topped w/ ricotta; looks good - Pork Ramen Noodle Bowl
braised-then-grilled pork (shoulder & belly) in broth w/ housemade ramen; looks good
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4.0 out of 5 757 ratings |
since 2010; "Inspired Home Cooked Classics" in a historic 1910 log cabin; Other Recipes: Chile Verde |
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- Chicken Kabob
grilled chicken breast w/ garlic sauce & cucumber pickles; looks good - Fried Kibbie Balls
deep-fried bulgur wheat/meat shell w/ seasoned ground beef filling
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4.0 out of 5 167 ratings |
opened in 1991; serving Lebanese cuisine |
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- Pulled Pork
Creole-based rub pork shoulder braised, then pulled & crusted on flat top; served on roll w/ BBQ sauce & slaw; looks good - Lamb Creole Kebob Plate
char-grilled lamb kebobs, marinated in house marinade & served w/ grilled veggies, bright rice, roasted red pepper hummus & grilled flatbread; choice of Creole BBQ, creamy cucumber, remoulade or honey-tahini sauce
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4.0 out of 5 303 ratings |
[CLOSED]; est. 2008; mom-and-pop joint serving creole-Mediterranean fusion cuisine & using local & organic ingredients; Other Recipes: Roasted Red Pepper Hummus |
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4.0 out of 5 4 ratings |
[CLOSED] |
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- Lasagna Nonna
8-layers of butternut squash, spinach, pasta & ricotta on sauteed swiss chard w/ 2 sauces
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4.0 out of 5 214 ratings |
Other Recipes: Mediterranean Chicken | Ratatouille w/ Pesto Shrimp | Salad w/ Poppy Seed Vinaigrette & Almond Crusted Scallops | Shrimp w/ Basil Pesto | Spicy Shrimp & Scallops |
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