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| Restaurant |
What to Get
| Show / Episode /
Recommended By |
Yelp!
Rating  |
Restaurant Notes |
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- Laphet Thock Salad w/ Braised Octopus
marinated octopus, chopped Pohole fern, tomatoes, onions, chopped candlenuts, coconut flakes, fried garlic, sesame seeds, minced dried shrimp, vinaigrette; "it's ridiculously good...I am blown away!" -Guy Fieri; looks good - Okonomiyaki
traditional Japanese street savory pancake containing a variety of ingredients (shredded cabbage, shrimp, shredded pork, bacon); topped w/ Okonomi sauce & Kewpie mayo, pickled ginger; not always available since menu changes so often
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4.5 out of 5
67 ratings |
"local mobile establishment providing 'ono' food on the streets of Maui"; menu changes based on what's fresh |
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- Blackened Chicken Pasta
smoked chicken, seasonings, mushrooms & tomatoes; served over pasta w/ Creole cream sauce; looks good! - Marrow Butter Burger
aka MBB; smoked bone marrow compounded w/ butter & seasoning, topped w/ cheese on a beef patty; served on potato bun w/ lettuce, tomato & pickle
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4.5 out of 5
235 ratings |
est. 2016; Louisiana Cajun Creole cuisine; "come in and taste the South" (from its website) |
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- "The Jefferson"
sandwich w/ seared pork belly confit, braised pulled pork shoulder & smoked spicy capicola topped w/ bbq sauce; served on rosemary oregano house slaw & pickles in a fresh-baked homemade bun; "butcher’s rainbow in Flavortown" -Guy Fieri; looks good - Smoked Duck Sandwich
smoked & cured duck breast w/ coriander, dill & juniper berries; served on smoked bacon cabbage slaw in a fresh-baked bun w/ house made mayo; "that changes the world of duck" -Guy Fieri; looks good
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4.5 out of 5
19 ratings |
[CLOSED]; French Canadian husband & wife team who turned office building to restaurant; "creative charcuterie & sandwich shop...(serving) quality local meat & produce transformed in house" (from its website); popular w/ locals |
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- Pickle Fries
hand-cut shoestring pickles, deep fried & served w/ house made remoulade - Pork Belly Reuben
house cured pork belly pastrami, sliced brisket, swiss cheese, sauteed "sour kraut", house "camwow" sauce served on a locally made pumpernickel bun; looks good - Smoked Chicken Wings
brined, rubbed, & smoked...then flashed fried,
served dry or tossed in one of the house sauces; Guy liked the accompanying "Black Magic" sauce; looks good
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4.5 out of 5
653 ratings |
owner/chef was formerly in heavy metal band...and hence the atmosphere |
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- Nonna's Traditional Meatballs
in tomato sauce; Guy got them served on cream polenta; looks good - Vegetarian Meatball
w/ lentils & roasted veggies; Guy got them served on white bean ragu & topped w/ pesto; looks good
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4.5 out of 5
819 ratings |
est. 2014; passion for family traditions, uniqueness, freshness all in a non-traditional Italian style; Other Recipes: Roasted Tomato Sauce |
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- Meatloaf
looks good - Pittsburgh Steak Salad
hearty garden salad topped with a generous portion of rib-eye steak, french fries & blue cheese crumbles; looks good (for a salad) - Yo Halla on the Square
"worth coming here for"-Guy Fieri; A thick slice of Challah bread stuffed with bananas that have been sauteed in Frangelica and blended with cream cheese, Then prepared like French toast and topped with a delicious blueberry strawberry compote; Looks good
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4.5 out of 5
839 ratings |
recommended by fans |
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4.5 out of 5
269 ratings |
a seaside-focused eatery w/ Spanish influence |
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- Arroz Con Pollo
rice mixed w/ a medley of pulled chicken & vegetables; served w/ slices of fried ripe plantain; looks good - Hornado con Mote
slow-roasted marinated pulled pork served w/ white corn, steamed white rice, potato patty & ensalada criolla
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4.5 out of 5
358 ratings |
since 2011; heritage of the Ecuadorian flavor; Other Recipes: Tortilla de Yuca |
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- Bacon Wrapped Plantains
w/ queso fresco, guayaba - Floridian Sausage Sandwich
Okeechobee wild boar, spicy mayo, guac puree, orange segments, pickled peppers, cilantro, baguette
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4.5 out of 5
161 ratings |
[CLOSED]; since 2012; charcuterie that does its own smoking, butchering & farming; specializing in bacon |
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- Liliko'i Ice Cream
Liliko'i is passion fruit - TNT Roll (MISO the Bomb)
shrimp tempura & crab roll topped w/ ahi poke & served w/ Unagi sauce & Agave honey; look good
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4.5 out of 5
1033 ratings |
owner catches his own fish (fresh fish!), comes to restaurant & takes pictures of fish w/ customers; Other Recipes: Poke |
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- Abuelita Donut
top selling donut; 100-yr recipe; donut stuffed w/ arroz con leche (rice pudding); looks good - Chicken Brulee Sandwich
marinated chicken tender, cheddar cheese sauce, bacon bits w/ bruleed (crispy) crust donut bun; looks good
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4.5 out of 5
655 ratings |
since 2013; making donuts the old fashioned way |
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- Chicken Chhola Set
Nepalese chicken salad; served w/ black-eyed peas & potatoes & on Chiura (roasted beaten rice); "one of the most unique dishes I've ever tried on Triple-D...that's outstanding!" -Guy Fieri; looks good - Jhol Momo
chicken-based dumpling drenched in spicy red sauce; "they are tremendous flavor!" -Guy Fieri; looks good
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4.5 out of 5
604 ratings |
[CLOSED]; inside Saraga International Grocery store; serving Tibet/Nepalese comfort food; Other Recipes: Alu Dum | Bodi (Black-Eyed Peas) |
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- Cinnamon Rolls
huge! topped w/ maple glaze, powdered sugar, butter; looks good - Mountain Rocky Roast Beef Sandwich
roast beef, onions, mushrooms, Swiss, bacon on brioche bun; big sandwich
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4.5 out of 5
916 ratings |
serving home comfort food |
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- Asado con Palta y Cebolla Frita
sandwich w/ slow cook eyeround roast with avocado slices and crispy red onion served on homemade bun; "that is--w/o question--one of the best sandwiches I've had in a long time...actually giving me goose bumps!" -Guy Fieri; looks good! - Pollo Chi Jao Kai
sandwich w/ Oriental marinade crispy fried chicken thigh w/ pickled turnip & carrots served on homemade bun; looks good!
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4.5 out of 5
1682 ratings |
est. 2015; serving Peruvian sandwiches; "Life Is Like A Sandwich, You Have To Fill It With The Best Ingredients" (from its website) |
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- Carne Seca Rosti Potato
signature dish; rosti potato is handmade hashbrown like, made to order, crispy on the outside & stuffed w/ carne seca (Brazilian beef jerky); topped w/ Brazilian cream cheese; looks good - Chicken Catupiry
pulled chicken & Brazilian cream cheese on baked potato; can be served "rosti" style; looks good
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4.5 out of 5
402 ratings |
since 2012; serving Brazilian cuisine |
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- Southern Fried Chicken
chicken breasts brined for 24 hrs; double-dredged, double-floured & deep-fried; topped w/ Southern gravy & served w/ mashed potatoes, side collard greens
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4.5 out of 5
1026 ratings |
New Mexican soul food; owner quit banking job to open brewery; named after a "heavenly place" in an episode of Star Trek; Other Recipes: Collard Greens |
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- Onion Burger
1/2-lb burger w/ grilled onions on top; served w/ curly fries; looks good - Pan-Fried Chicken
served only on Thursdays; sells out fast; looks good
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4.5 out of 5
447 ratings |
local legend; 15-seat restaurant; long lines |
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- Mushroom Asparagus Galette
rustic tart w/ a flaky cornmeal crust, cream cheese & caramelized onion filling, roasted mushrooms & asparagus; served w/ side salad & lemon vinaigrette; "that's a come-back-to dish, for sure!" -Guy Fieri - Sticky Bun
sweet roll dough w/ mashed potatoes, cinnamon, a touch of cardamom, housemade caramel & pecans; ships frozen for reheating
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4.5 out of 5
120 ratings |
opened in 2003; cafe & bakery known for hand-made, small-batch desserts & sweets; also serving soups, salads & sandwiches |
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4.5 out of 5
176 ratings |
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- Pastrami Mommy
homemade bison pastrami, provolone, pepperoncini and fresh greens on pumpernickel with a healthy dose of mustard and mayo; pastrami brined for 7 days and then smoked for 6-7 hrs and then placed in cooler overnight; looks good - Salamini
small-diameter salami; 30-day cured Berkeshire pork; "melts in your mouth"; looks good - Smoked Whitefish
one whole buttery smoked Lake Superior whitefish; brined for 2 hrs, smoked for 6-7 hrs then placed in cooler overnight; looks good
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4.5 out of 5
434 ratings |
unique gourmet specialty market and eatery; smoked fish, smoked meats, and dry-cure salumi |
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- Mom's PLT
crispy pastrami (skillet-grilled...bacon-like texture), chipotle mayo, lettuce, tomato on sourdough; looks good - Pastrami Dog
quarter-lb. hot dog, pastrami, sauerkraut and Swiss; looks good
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4.5 out of 5
515 ratings |
Dennis Miller made guest appearance |
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- Jerk Chicken
w/sautéed peppers & pork belly, mashed potatoes & green beans; looks good - Shrimp Cheesy Hot Plate
seasoned shrimp coated w/ gouda, cheddar & pepper jack; topped w/ fried kale, peppers & parsley; served w/ red potato chips & homemade cornbread
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4.5 out of 5
39 ratings |
[CLOSED]; eclectic menu of Southern flavors, plus beer, coffee, candy, entertainment, catering & collectibles |
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- East Coast Donair
gyro-style; grilled, garlic-buttered pita w/ ground beef patties, cheddar cheese, lettuce, tomato, peppers, pickled onion & Donair sweet sauce; looks good - NewFoundLand Cod Cakes
432-year-old recipe; breaded, fried cod cakes served w/ caperberry mayo, red cabbage slaw, tomato, jalapeno & lemon; "fish & chip gnocchi" -Guy Fieri
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4.5 out of 5
5 ratings |
stands for "Orleans Catering Company"; local, scratch-made East coast favorites |
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- Spicy Brisket Sandwich
sliced brisket w/ roasted hatch poblano peppers & melted cheddar cheese on brioche; looks good - The D.L.T.
sliced smoked duck breast, green leaf lettuce,
vine ripened tomatoes on thick sliced rustic toast w/ signature cherry jalapeno sauce; "this has wrecked every duck sandwich anybody will ever have" -Guy Fieri
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4.5 out of 5
290 ratings |
"East Dallas is the home to passionate artists, meticulous craftsmen and innovative nerds. We are all three." (from its website) |
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- Old Fashioned Wiener
house speciality; rated one of the top ten hot dogs in the nation by Epicurious.com and msn.com; looks good - Pastrami
cured for 3 weeks & smoked overnight; looks good
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4.5 out of 5
528 ratings |
since 1929; homemade sausages (50 varieties); grill on sidewalk outside storefront; "meat Disneyland"-Guy Fieri; Other Recipes: Beer Cheese Soup |
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