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| Restaurant |
What to Get
| Show / Episode /
Recommended By |
Yelp!
Rating  |
Restaurant Notes |
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- Alligator Burger
served w/ curry fruit tapenade as a topping - Kangaroo Burger
served w/ creamed horseradish sauce - Santorini Burger
1/2 feef, 1/2 lamb with Greek tsatsiki sauce; looks good
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4.5 out of 5
810 ratings |
2 German immigrants combining an old American tradition w/ a European bistro atmosphere; over 30 burger variations including exotic burgers (kangaroo, gator, ostrich, etc) and exotic toppings (fruit chutney, wine-infused pears, orange glaze, etc); Other Recipes: Turkey Burger w/ Orange Mustard Glaze |
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- Blueberry Mojito Sorbet
for adults only (has rum); available only in summertime - Frozen Cappuccino
- Nectar Soda
fountain drink of almond & vanilla dyed in pink (for color) - Sky Scraper
hot fudge, vanilla ice cream, more hot fudge, chocolate sauce, caramel, crushed Oreos, cookies & cream ice cream, fudge & more Oreos served in tall narrow sundae glass - Spanish Grapefruit Ice Cream
flavored w/ saffron & Spanish paprika - Sweet Potato Sassafras Praline Ice Cream
New Orleans influence; made only 4 times per year - Tchoupitoulas Sundae Challenge
local favorite; 8 flavors of ice cream of your choice, 8 toppings (Guy got coffee, sweet potato sassafras praline, lavendar honey, red velvet cake, spanish grapefruit, grand marnier, creme brulee & salted caramel gelato); available as a challenge...success rate it 5-10%
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4.5 out of 5
1013 ratings |
hometown favorite created by 2 high school buddies; have 400 flavors |
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- "The Sonara" (Crepe)
savory crepe w/ carne asada steak, roasted tomato salsa, guacamole, jack cheese - "The William Tell" (Crepe)
sweet crepe w/ sauteed apples, caramel, fresh whipped cream, powdered sugar; looks good
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4.5 out of 5
1933 ratings |
since 2011; husband-and-wife owners & chef; "crepe cam" lets customers see crepes made live; "yum in action" (from its website) |
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- Blarney Lamb Sliders
seared on flat top & served on buns w/ curry aioli, lettuce, tomato & onion - Guinness Beef Stew
cubed top bottom round marinated in Guinness & spices overnight, pan-seared & then veggies, more Guinness & demi-glaze added to create thick stew; looks good
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4.5 out of 5
516 ratings |
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- Chicken Prosciutto Tortellini
homemade tortellini stuffed w/ chicken & prosciutto in a marinara & cream sauce; looks good - Lasagna
layers of fresh pasta sheets, lean ground beef, ricotta, Parmesan cheese, marinara & white cream sauce; everything made from scratch; looks good
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4.5 out of 5
464 ratings |
opened in 2003; father-and-son Italian restaurant...father used to cook for President of Italy & in high-end hotel chains; "very passionate about pasta" (from its website) |
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- Garam Masala Chicken
fried chicken, lentil curry, basmati rice, vegetable curry, house salad, chili sambal & pita; "real deal!" -Guy Fieri - Samosas
turnover w/ potato, pea & onion filling, wrapped in tortilla & fried, served w/ mint chutney & plum tamarind sauce; looks good!
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4.5 out of 5
501 ratings |
family owned & operated restaurant known for halal fried chicken, shawarma, kebabs & more |
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- Bhinda Special
chicken, tikka, paneer or tofu w/ mozzarella, garlic, ginger, cauliflower, mushrooms, green & red onions, jalapenos, basil, cilantro, garlic salt & fenugreek on curry - Glaze Paneer
paneer, mozzarella, tomato, red onion & feta cheese on honey curry, topped w/ arugula & balsamic vinaigrette; looks good
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4.5 out of 5
452 ratings |
opened in 2017; fusion Indian restaurant specializing in pizza & wings |
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- Kalbi Short Ribs
served w/ rice; looks good - Notorious BIG Loco Moco
BIG serving of fried rice, burger patty, cheese, spam, Portuguese sausage, bacon; looks good
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4.5 out of 5
4536 ratings |
serving island soul food; long lines |
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- The Big "D" Sandwich
a signature sandwich; brisket w/ onion rings & cheese in sandwich; looks good - Whole Smoked Turkey
for Thanksgiving dinner; need to special order; smoked in hickory for 5 hrs at 265-degrees
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4.5 out of 5
216 ratings |
since 2007; w/ pink concrete pig mascot out on front; open Mon-Sat, 11-3; Other Recipes: Bread Pudding | Rancher Beans |
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- Cheese Grits w/ Tasso (?)
looks good - Crawfish Etouffe
looks good - Prime Rib w/ Au Jus Sandwich
looks good - Shrimp Creole
"award winning"; looks good
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4.5 out of 5
430 ratings |
casual dining in funky joint |
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- Italian Sausage w/ Peppers & Onions Sandwich
homemade sausage; 2 links served in sub roll, marinara sauce, sauteed peppers & onions & melted Provolone cheese; looks good - "Centurion" Calzone
fresh Mozzarella, spicy Sopressatta, roasted peppers, fresh tomato, fresh basil & Kalamata olives; side of marinara; looks good
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4.5 out of 5
2237 ratings |
est. 1972; family-owned Italian; storefront migrated from Toronto to Detroit to Scottsdale |
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- Roast Beef, Egg Plant & Mozzerella Sandwich
top seller; sub sandwich doused w/ "natural gravy" (au jus); looks good - Steak Pizzaiola
sub sandwich of pounded beef chuck seared & cooked in "gravy" (tomato sauce) & topped w/ homemade mozzerella cheese; looks good
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4.5 out of 5
443 ratings |
est. 1922; old school deli w/ long lines; location also in NYC (Gramercy) |
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- K-Town Chicken Wings
sweet, tangy w/ some heat; looks good! - Kalbi Poutine Fries
seasoned fries topped w/ Kalbi (shredded beef short rib), cheese, sour cream, pickled onions; looks good
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4.5 out of 5
2366 ratings |
brother-sister team serving Korean street food; celebrity chef Rocco Dispirito made guest appearance |
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- Jalapeno Hotcakes
pancakes w/ chopped pickled jalapenos & powdered sugar; recommend squeezing lemon juice; "this is probably in the top 3 best pancakes I've ever had...if not the best" -Guy Fieri; looks good - Redeye Gravy on Biscuits
gravy w/ bacon, ground pork, cubed prime rib, coffee grounds & served on homemade; looks good
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4.5 out of 5
111 ratings |
opened in 2003; pain-staking detail of old 1940s style diner (nice!) located in the middle of "nowhere" serving eclectic cuisine; check website for hours (changes w/ season); Guy hand-picked diner for show; Other Recipes: Green Chile-Tomatillo Sauce |
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- Hot Turkey Sandwich
open-faced turkey sandwich topped w/ gravy & served w/ mashed potatoes & homemade cranberry sauce; "Sunday dinner on a plate"; looks good - Mocha Donuts
made-to-order donut holes coated w/ cinnamon-sugar mix & served w/ a side of mocha sauce topped w/ whipped cream; looks good - Pot Roast Sandwich
pulled pot roast smothered w/ homemade gravy...need a lot of napkins; "that's a killer sandwich"-Guy Fieri; looks good
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4.5 out of 5
8 ratings |
[CLOSED] |
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- El Paso Stuffed Potato
specialty dish; baked potato topped w/ 1/4 lb brisket, beans, cheese, butter, sour cream, chives, & toreados; looks good - Texas Hot Gut Sausage Links
trimmings of pork rib & beef brisket; ground w/ spices; stuffed in natural casings; cold smoked for 4 hours; served w/ green chile & cheese rice, coleslaw, & bread
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4.5 out of 5
407 ratings |
since 2015; husband & wife owners Rich & Suzanne Funk; serving Central Texas-style post oak smoked barbecue in a strip mall; started as a food truck |
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- Arancine
Sicilain rice balls made with meat or vegetables & mozzarella; deep fried; looks good - Meat Lasagna
homemade pasta and mozzarella; "up there w/ any of the best lasagnas"; looks good - Eggplant Lasagna
no pasta...use baked sliced eggplant instead of pasta; looks good
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4.5 out of 5
507 ratings |
since 1914; Italian store & restaurant; homemade pasta, mozzarella cheese |
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- Beef and Bean Burrito
topped w/ homemade green chili; looks good - Chili
2-time state champion
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4.5 out of 5
331 ratings |
est. 1899; 50's style diner w/ big, hearty portions of classic American & Tex-Mex cooking; most everything served w/ its 2-time state champion chili |
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- Cowgirl Tri-Tip Panini
Creekstone Farms tri-tip, carmelized onions, thyme, goat cheese, Dijon, goat cheese spread on sourdough; looks good - Granola
housemade; oats, nuts, dried fruit
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4.5 out of 5
235 ratings |
[CLOSED]; "upscale comfort food, using fresh organic ingredients to create fun, festive, flavorful dishes" (from its website); 95% made from scratch; tiny 84 sq-ft kitchen (some of the grilling is done outside); Other Recipes: Caramelized Onions w/ Thyme |
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- Blackened Salmon
- Chicken Torita Soup
looks good - Texas Chili Pepper Steak
in whiskey cream sauce; "of the top peppersteaks I've ever had, that's got to be in the top 3"-Guy Fieri
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4.5 out of 5
61 ratings |
[CLOSED]; no sign on building |
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- Fried Shrimp
local Key West "pinks" (shrimp); battered & made to order - Middle Neck Clams
sauteed in garlic butter + jalapeno-steamed; served w/ garlic bread
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4.5 out of 5
2288 ratings |
opened in 2009; located in heart of tourist destination's Duvall St; "where Northern & Southern seafood meet" (from its website); Other Recipes: Clam Chowder |
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- Chorizo Croquettes
mostaza, queso fresco; looks good - Masa de Puerco Chino
fried pork, pineapple confit, veggies, maduro fried rice; looks good
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4.5 out of 5
961 ratings |
serving fresh artisanal Cuban dishes, selection of local craft beer, wine list & live music; football coach Jon Gruden made guest appearance |
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- Boss of the Sauce
"Sunday sauce" tomato-based sauce w/ beef braciole, meatballs, pork ribs, pork braciole, hot sausage, fennel sausage served on "pockety" (giant rigatoni pasta) & ricotta; looks good - Stuffed Prosciutto Bread
rolled bread loaf stuffed w/ chopped prosciutto, ham, mortadella, soppressata, pepperoni, provolone; sells 15k-20k loaves during Christmas week; looks good
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4.5 out of 5
312 ratings |
opened in 2008; old-school Italian market serving gourmet foods |
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- Ahi Samurai
appetizer; black pepper seared ahi, avocado hummus, pickled red onion, wasabi aioli, balsamic glaze, sprouts, crostini - Lobster and Crab Stuffed Grilled Cheese
lobster, crab, cabbage, cheese, tomatoes, lava lava sauce, Hawaiian sweet bread, shoestring fries; looks good! - Mango Shave Ice
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4.5 out of 5
4278 ratings |
est. 2015; "A Place to Eat Fish"; relaxed atmosphere w/ outdoor seating |
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- Banana Cream Pie
top seller; each pie is individual sized; nicely presented; looks good - Dakota Pot Roast
tender, bison chuck roll slow roasted w/ carrots, onions, celery & secret rub; served with deconstructed smashed potatoes, maple glazed carrots & house salad; available only on Sunday; looks good
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4.5 out of 5
1123 ratings |
est. 1991; neighborhood favorite; family-owned and operated; Other Recipes: Pasties |
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