|
Restaurant |
What to Get
| Show / Episode /
Recommended By |
Yelp!
Rating  |
Restaurant Notes |
| 51 | |
- Chuy Burrito
carnitas, chili relleno, pico de gallo, guacamole sauce in burrito; looks good - Shrimp a la Diabla
shrimp in (hot) Diabla sauce; served w/ rice, beans
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4.5 out of 5
601 ratings |
husband-and-wife team who saved to buy a house & opened the taco shop instead; serving authentic Mexican cuisine from family recipes |
| 52 | |
- All Times Fiery Apple Wings
wings brined w/ all times sparkling cider infused w/ black peppercorn, juniper berries, tarragon & bay leaf; served w/ fiery apple wing sauce & house made buttermilk ranch - Lamb French Dip
roasted lamb braised in tulsi cider & grilled portobello mushrooms w/ bourbon caramelized onion, Swiss cheese & mushroom au jus dipping sauce; served on a ciabatta bun w/ horseradish mustard, fries & pickles; "lamb is outstanding" -Guy Fieri; looks good
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4.5 out of 5
211 ratings |
est. 2010; owned by 3 friends who went from making hard cider in a basement to their own facility & restaurant; "we believe that food & cider are better together" (from its website); cider inspired cuisine w/ use of cider in dishes; specific hard cider pairings listed throughout menu |
| 53 | |
- Apple Cider
"the best apple cider...like nectar from the Gods!"-Guy Fieri; looks good - Spitzenburg Apple
Thomas Jefferson's favorite apple; "best apple I've ever had in my life"-Guy Fieri
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4.5 out of 5
33 ratings |
since 1909; apple orchard & storefront; 30 different kinds of apples |
| 54 | |
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4.5 out of 5
747 ratings |
since 1930s |
| 55 | |
- 109 Chestnut Chicken Sandwich
signature sandwich; mushroom, chicken, Provolone, chipotle mayo served on toasted sub roll; named after the restaurant address; looks good - Hot Roast Pork Sandwich
sliced pork loin, sauteed spinach, Provolone, garlic aioli on a sub w/ side of au jus for dipping; looks good! - Onion Rings
looks good
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4.5 out of 5
815 ratings |
small funky joint owned/operated by husband-wife duo serving simple, but real-deal food |
| 56 | |
- Frozen Peanut Butter Pie
entirely vegan; like a frozen peanut butter cup cheesecake - Eugenewich
signature sandwich; baked sliced tofu, double-dredged, deep-fried; topped w/ Daiya tapioca cheese, homemade sauce, lettuce, tomato, carrot bacon & haystack fried onions; looks good
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4.5 out of 5
834 ratings |
since 2011; started as food cart that led to a throwback 1950s-style cafe serving vegan comfort food; Other Recipes: Vegan Skillet Cornbread |
| 57 | |
- "Trust Us" Pizza
randomly created pizza; changes daily; Guy got duck sausage pizza - The Spaceball (Meatball) Pizza
thin-crust pizza w/ red sauce, meatball, fresh mozzarella, ricotta, sweet onion, pepperoncini; looks good
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4.5 out of 5
240 ratings |
"Out of this world. Mind-erasingly good pizza pies hyperthermatically-scorched in a wood-fired oven from the galactic beyond. Tremble, Earthlings!" (from its website) |
| 58 | |
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4.5 out of 5
232 ratings |
moved from original airing location (745 N Pkwy) |
| 59 | |
- Blueberry Mojito Sorbet
for adults only (has rum); available only in summertime - Frozen Cappuccino
- Nectar Soda
fountain drink of almond & vanilla dyed in pink (for color) - Sky Scraper
hot fudge, vanilla ice cream, more hot fudge, chocolate sauce, caramel, crushed Oreos, cookies & cream ice cream, fudge & more Oreos served in tall narrow sundae glass - Spanish Grapefruit Ice Cream
flavored w/ saffron & Spanish paprika - Sweet Potato Sassafras Praline Ice Cream
New Orleans influence; made only 4 times per year - Tchoupitoulas Sundae Challenge
local favorite; 8 flavors of ice cream of your choice, 8 toppings (Guy got coffee, sweet potato sassafras praline, lavendar honey, red velvet cake, spanish grapefruit, grand marnier, creme brulee & salted caramel gelato); available as a challenge...success rate it 5-10%
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4.5 out of 5
834 ratings |
hometown favorite created by 2 high school buddies; have 400 flavors |
| 60 | |
- "The Sonara" (Crepe)
savory crepe w/ carne asada steak, roasted tomato salsa, guacamole, jack cheese - "The William Tell" (Crepe)
sweet crepe w/ sauteed apples, caramel, fresh whipped cream, powdered sugar; looks good
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4.5 out of 5
1376 ratings |
since 2011; husband-and-wife owners & chef; "crepe cam" lets customers see crepes made live; "yum in action" (from its website) |
| 61 | |
- Blarney Lamb Sliders
seared on flat top & served on buns w/ curry aioli, lettuce, tomato & onion - Guinness Beef Stew
cubed top bottom round marinated in Guinness & spices overnight, pan-seared & then veggies, more Guinness & demi-glaze added to create thick stew; looks good
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4.5 out of 5
324 ratings |
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| 62 | |
- Cheese Grits w/ Tasso (?)
looks good - Crawfish Etouffe
looks good - Prime Rib w/ Au Jus Sandwich
looks good - Shrimp Creole
"award winning"; looks good
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4.5 out of 5
347 ratings |
casual dining in funky joint |
| 63 | |
- Italian Sausage w/ Peppers & Onions Sandwich
homemade sausage; 2 links served in sub roll, marinara sauce, sauteed peppers & onions & melted Provolone cheese; looks good - "Centurion" Calzone
fresh Mozzarella, spicy Sopressatta, roasted peppers, fresh tomato, fresh basil & Kalamata olives; side of marinara; looks good
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4.5 out of 5
1505 ratings |
est. 1972; family-owned Italian; storefront migrated from Toronto to Detroit to Scottsdale |
| 64 | |
- Roast Beef, Egg Plant & Mozzerella Sandwich
top seller; sub sandwich doused w/ "natural gravy" (au jus); looks good - Steak Pizzaiola
sub sandwich of pounded beef chuck seared & cooked in "gravy" (tomato sauce) & topped w/ homemade mozzerella cheese; looks good
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4.5 out of 5
332 ratings |
est. 1922; old school deli w/ long lines; location also in NYC (Gramercy) |
| 65 | |
- K-Town Chicken Wings
sweet, tangy w/ some heat; looks good! - Kalbi Poutine Fries
seasoned fries topped w/ Kalbi (shredded beef short rib), cheese, sour cream, pickled onions; looks good
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4.5 out of 5
2066 ratings |
brother-sister team serving Korean street food; celebrity chef Rocco Dispirito made guest appearance |
| 66 | |
- Jalapeno Hotcakes
pancakes w/ chopped pickled jalapenos & powdered sugar; recommend squeezing lemon juice; "this is probably in the top 3 best pancakes I've ever had...if not the best" -Guy Fieri; looks good - Redeye Gravy on Biscuits
gravy w/ bacon, ground pork, cubed prime rib, coffee grounds & served on homemade; looks good
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4.5 out of 5
82 ratings |
opened in 2003; pain-staking detail of old 1940s style diner (nice!) located in the middle of "nowhere" serving eclectic cuisine; check website for hours (changes w/ season); Guy hand-picked diner for show; Other Recipes: Green Chile-Tomatillo Sauce |
| 67 | |
- Hot Turkey Sandwich
open-faced turkey sandwich topped w/ gravy & served w/ mashed potatoes & homemade cranberry sauce; "Sunday dinner on a plate"; looks good - Mocha Donuts
made-to-order donut holes coated w/ cinnamon-sugar mix & served w/ a side of mocha sauce topped w/ whipped cream; looks good - Pot Roast Sandwich
pulled pot roast smothered w/ homemade gravy...need a lot of napkins; "that's a killer sandwich"-Guy Fieri; looks good
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4.5 out of 5
8 ratings |
[CLOSED] |
| 68 | |
- Arancine
Sicilain rice balls made with meat or vegetables & mozzarella; deep fried; looks good - Meat Lasagna
homemade pasta and mozzarella; "up there w/ any of the best lasagnas"; looks good
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4.5 out of 5
374 ratings |
since 1914; Italian store & restaurant; homemade pasta, mozzarella cheese |
| 69 | |
- Beef and Bean Burrito
topped w/ homemade green chili; looks good - Chili
2-time state champion
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4.5 out of 5
254 ratings |
est. 1899; 50's style diner w/ big, hearty portions of classic American & Tex-Mex cooking; most everything served w/ its 2-time state champion chili |
| 70 | |
- Cowgirl Tri-Tip Panini
Creekstone Farms tri-tip, carmelized onions, thyme, goat cheese, Dijon, goat cheese spread on sourdough; looks good - Granola
housemade; oats, nuts, dried fruit
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4.5 out of 5
219 ratings |
"upscale comfort food, using fresh organic ingredients to create fun, festive, flavorful dishes" (from its website); 95% made from scratch; tiny 84 sq-ft kitchen (some of the grilling is done outside); Other Recipes: Caramelized Onions w/ Thyme |
| 71 | |
- Blackened Salmon
- Chicken Torita Soup
looks good - Texas Chili Pepper Steak
in whiskey cream sauce; "of the top peppersteaks I've ever had, that's got to be in the top 3"-Guy Fieri
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4.5 out of 5
60 ratings |
[CLOSED]; no sign on building |
| 72 | |
- Fried Shrimp
local Key West "pinks" (shrimp); battered & made to order - Middle Neck Clams
sauteed in garlic butter + jalapeno-steamed; served w/ garlic bread
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4.5 out of 5
1728 ratings |
opened in 2009; located in heart of tourist destination's Duvall St; "where Northern & Southern seafood meet" (from its website); Other Recipes: Clam Chowder |
| 73 | |
- Chorizo Croquettes
mostaza, queso fresco; looks good - Masa de Puerco Chino
fried pork, pineapple confit, veggies, maduro fried rice; looks good
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4.5 out of 5
660 ratings |
serving fresh artisanal Cuban dishes, selection of local craft beer, wine list & live music; football coach Jon Gruden made guest appearance |
| 74 | |
- Boss of the Sauce
"Sunday sauce" tomato-based sauce w/ beef braciole, meatballs, pork ribs, pork braciole, hot sausage, fennel sausage served on "pockety" (giant rigatoni pasta) & ricotta; looks good - Stuffed Prosciutto Bread
rolled bread loaf stuffed w/ chopped prosciutto, ham, mortadella, soppressata, pepperoni, provolone; sells 15k-20k loaves during Christmas week; looks good
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4.5 out of 5
185 ratings |
opened in 2008; old-school Italian market serving gourmet foods |
| 75 | |
- Ahi Samurai
appetizer; black pepper seared ahi, avocado hummus, pickled red onion, wasabi aioli, balsamic glaze, sprouts, crostini - Lobster and Crab Stuffed Grilled Cheese
lobster, crab, cabbage, cheese, tomatoes, lava lava sauce, Hawaiian sweet bread, shoestring fries; looks good! - Mango Shave Ice
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4.5 out of 5
2461 ratings |
est. 2015; "A Place to Eat Fish"; relaxed atmosphere w/ outdoor seating |
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