Restaurant |
What to Get
| Show / Episode / Recommended By |
Yelp! Rating  |
Restaurant Notes |
|
- Al Pastor Tacos
thinly sliced pork w/ "original" pastor marinade; looks good - Carnitas Tamales
cornmeal (masa) mixed w/ shredded pork w/ red salsa; "that's probably one of the most fla--if not the most flavorful tamale I've ever had" -Guy Fieri; looks good
|
|
4.5 out of 5 711 ratings |
opened in 2011; one stop shop, quick eat restaurant & Latino grocery store; "atmosphere is very authentic along w/ the taste of the food" (from its website); recommended by some of Guy's DDD crew who live in the area |
|
- Toasted Ravioli
made in-house; deep-fried & served w/ house marinara sauce; looks good
|
|
4.5 out of 5 1337 ratings |
opened in 2004; won awards: Best Italian Restaurant & Best Greek Restaurant; Other Recipes: Dolmas |
|
- Pabellon Arepa
shredded beef w/ sofrito, black beans, sweet plantains, mozzarella & cotija, in a homemade arepa; looks good - Pulled Pork Patacon
roasted pork butt w/ sofrito, fried plantains, garlic sauce, tomato, lettuce, cheese, ketchup; "right on point!" -Guy Fieri
|
|
4.5 out of 5 270 ratings |
est. 2019; Venezuelan restaurant offering street food favorites plus vegetarian, vegan & gluten free options |
|
- Patacon Beef Sandwich
flattened, deep-fried sweet plantains (as "bread"), shredded beef, garlic sauce, cabbage, tomatoes, ham, cheese; large! - Reina Pepia
arepa w/ shredded chicken, avocado, mayo
|
|
4.5 out of 5 67 ratings |
husband (lawyer)-and-wife team migrated from Venezuela, became janitors & decided they needed to open Venezuelan food joint |
|
- Alcapurria
Puerto Rican fritter dish stuffed w/ seasoned mixture of ground meat - Chicken Mofongo Relleno
Puerto Rico's main dish; mofongo is mashed green plaintains w/ garlic, olive oil & spices topped w/ a combination of slow cooked chicken; "game changer!"-Guy Fieri; check website for days available; looks good
|
|
4.5 out of 5 74 ratings |
food truck; voted #1 FoodTruck Winners 2017 & 2018 in Denver (from its website); check website or Facebook page to find location |
|
- Chicken and Dumplings
use lard to make dumplings; looks good - Turnip Greens
add wasabi powder and horseradish powder to give it a "kick"; looks good
|
|
4.5 out of 5 1190 ratings |
[CLOSED]; est. 1982; won James Beard award ("America's Classics"); cafeteria-style Southern favorites & innovative desserts; "meats and three" (meat entree & 3 vegetable sides) |
|
- Octopus Tacos
boiled octopus, cut into bite-sized pieces & char-broiled; served on homemade masa tortilla & topped w/ homemade pico de gallo - Pork Chop Vampiro
corn-shelled tostada topped w/ cubed pork chop & pineapple salsa; "tastes like a thin crust Hawaiian pizza"; looks good
|
|
4.5 out of 5 139 ratings |
opened in 2006; taco shack near the beach; to find, use map coordinates: 22.903021594401636, -109.8867748262852 |
|
- Octopus alla Karvouna
Spanish octopus poached in white wine w/ lemon & garlic, grilled & topped w/ olive oil, cabernet vinegar, pepper & herbs - Veal, Lamb & Ricotta Meatballs
pan-fried veal & lamb meatballs blended w/ ricotta cheese, served over fresh pasta w/ house tomato sauce, topped w/ aged parmesan; "that is--without question--one of the most tenter, fluffiest, lightest, flavorful meatballs I've ever had...that would go in the Flavortown Hall of Fame" -Guy Fieri; looks good!
|
|
4.5 out of 5 328 ratings |
est. 2016; Mediterranean market, eatery & bar known for Greek imports |
|
- Pepito de Ternera
veal breast sandwich, brioche, havarti, roasted green pepper, horseradish; looks good - Pulpo Carpaccio
thinly sliced octopus topped w/ ingredients w/ artistic flair; "one of the most beautiful dishes I've ever seen on Triple-D" -Guy Fieri
|
|
4.5 out of 5 434 ratings |
[CLOSED]; serving tapas run & owned by husband-and-wife team; vision: a restaurant that delivers the highest quality food in a more relaxed environment |
|
- Fried Potato Salad
potato salad, crusted in crispy seasoned Leidenheimer bread crumbs, deep-fried & garnished w/ horseradish cream, contains bacon - Oysters Rockefeller Sandwich (Po-Boy)
crispy fried Gulf oysters topped w/ creamy Rockefeller sauce & Parmesan Romano; looks good
|
|
4.5 out of 5 300 ratings |
[CLOSED]; since 2012; husband-and-wife team who turned a prank to reality |
|
- Mushroom Calamari
fried mushroom medley w/ kombu & tahini - Shawarma Fries
fries & seasoned soy curls; served w/ hummus, tahini, zhoug & amba; topped w/ picked turnips & jalapeno; looks good
|
|
4.5 out of 5 284 ratings |
[CLOSED]; vegan spin on Israeli flavors; "plant based Middle Eastern magic" (from its website) |
|
- Churro Wot
family favorite; recommend w/ Gomen (kale, collards, garlic) - Misir Wot
red lentils & spicy berbere; traditionally eaten w/ Injera (Ethiopian bread) which is optional; looks good
|
|
4.5 out of 5 447 ratings |
[CLOSED]; since 2013; serving vegan Ethiopian cuisine; "I've been to a lot of vegetarian restaurants, but--without question--this is one of the best" -Guy Fieri |
|
- Brisket Knish
meat pastry; eat w/ horseradish; looks good - Kishke
"Jewish meatloaf"; made of minced carrots, onions, matzo meal, schmaltz (chicken fat) and spices, shaped into a log, baked and served doused w/ au jus - Matzo Ball Soup
looks good
|
|
4.5 out of 5 1099 ratings |
|
|
- Milanesa Torta
chicken cutlet, black beans, salsa verde, arugula, avocado lemon mayo served on telera roll - Short Rib Tacos
braised short rib, queso fresco, crema, white onion, radish, cilantro
|
|
4.5 out of 5 1451 ratings |
opened in 2012; serving up authentic, Mexican street fare & a selection of over 100 tequilas & American whiskeys |
|
- Fried Sweet Potato Brie Burger
topped w/ maple cranberry sauce - Pimento Burger
homemade pimento cheese & fried pickles; looks good
|
|
4.5 out of 5 839 ratings |
burgers from the highest quality, Black Angus whole muscle cuts of short rib & chuck produced by NYC's own Pat La Frieda |
|
- Beef & Cheesy Potato Pie
low & slow braised Angus beef & gravy, topped w/ parmesan & provolone potatoes, baked in rounds of sheet dough; "flavor on top of flavor!" -Guy Fieri - Pork & Fennel Sausage Roll
caramelized vegetables, spices & herbs, 1000-layer sourdough pastry, house sausage, rolled & baked; looks good
|
|
4.5 out of 5 315 ratings |
est. 2013; Australian influenced cafe & bakery; open for breakfast & lunch, serving pastries, sandwiches & salads; named for a native flower of Australia |
|
- Beef Tongue
beef tongue served each Saturday from 11:30 am until they run out (usually by 1:00 pm); topped w/ tomato-based sauce; popular - Lamb Dip
a favorite; thin slices of tender roasted leg of lamb on a fresh French roll with a light lamb sauce for dipping; looks good - Solomo Sandwich
Marinated pork loin with pimientos and served on a freshly baked french roll; traditional Basque food
|
|
4.5 out of 5 371 ratings |
Basque food |
|
- Lamburgerini
lamb burger char-broiled; topped w/ mushrooms, bacon, gorgonzola, spicy thousand islands dressing, lemon aioli; looks good - Octavian Sandwich
braised shredded alcatra (Portuguese pot roast), homemade smoked linguica (Portuguese sausage), pulled pork served on sub roll; looks good!
|
|
4.5 out of 5 542 ratings |
[CLOSED]; opend in 2009; serving Portuguese German-inspired cuisine; Other Recipes: Brazilian Cheese Bread |
|
- Souvlaki
grilled skewered salmon served w/ falafel, basmati rice, salad greens, cucumber salad, roasted grilled eggplant, beet salad, & vegan turmeric tahini; looks good - Steak Shawarma Pita
pita w/ hummus, cucumber salad, daikon radish sprouts, salad greens, & yogurt marinated steak shawarma; served with green chili zhoug, tahini, za'atar, & quinoa tabouli; "it gives me goosebumps" –Guy Fieri; looks good
|
|
4.5 out of 5 148 ratings |
[CLOSED]; chef/owner Greg Menke opened The Beestro after opening restaurants in Greece; tucked away in an attic of a mall serving quick service Middle Eastern mashup made w/ locally-sourced produce |
|
- Oxtail Chili Tater Tots
looks good - Pork Adobo Sandwich
grilled cheese sandwich w/ pork, garlic crema, green onion, red radish; looks good - Sisig Hot Dog
hot dog w/ ground pork belly, pork snout, red onion, garlic crema, chicharrona, fried egg, green onion
|
|
4.5 out of 5 225 ratings |
[CLOSED]; since 2014; in Koreatown; Other Recipes: Oxtail Chili |
|
- Korean Mama Beef Bulgogi Sammie
sesame bagel sandwich w/ bulgogi (Korean beef), kimchi cream cheese, American cheese, pickled onions, kimchi; looks good (and messy)! - Spicy Bee Pizza
14" Red sauce, aged mozzarella, fresh mozzarella, pepperoni, Calabrian chili's, red onion, Savannah Bee company hot honey
|
|
4.5 out of 5 135 ratings |
est. 2019; started as pizza on wheels in 2016; bagels in the morning, pizza in afternoon; guest appearance: celebrity chef Stephanie Izard |
|
- Jalapeno Parmesan Bagel
parmesan-crusted; Guy had it w/ bacon horseradish cream cheese; looks good - Kweenies
dessert pastry; "like a croissant on steroids" (from its website); looks good
|
|
4.5 out of 5 164 ratings |
since 2010; husband-and-wife team started successful bagel shop in NY in 1989, sold it in 2006, & started new shop in NH in 2010 |
|
- Brisket Mac & Cheese
looks good - Italian Stallion Sausage
stuffed w/ mozzarella balls; looks good - Ribs
smoked in oak; looks good
|
|
4.5 out of 5 221 ratings |
food truck; named after owner's/cook's wife's uncle, Leon (aka "Big Lee") who taught & inspired everything about bbq to him |
|
- "The Abe Frohman"
smoked homemade sausage, American cheese, onion rings & house sauces on a grilled potato roll - "The Big Pink"
brisket, pulled pork, pulled chicken, house sausage, Italian cheese & onion rings on a grilled onion roll
|
|
4.5 out of 5 60 ratings |
est. 2018; food truck specializing in barbecue & smoked meats |
|
- Mediterranean Meatballs
w/ beef, bison, almonds, rice & raisins in tomato mint sauce, drizzled w/ tzatziki sauce - Sausage Apple Pizza
béchamel sauce, house sausage, Granny Smith apple, sage, parmesan cheese & micro greens; "that is one delicious pizza...outstanding!" -Guy Fieri; looks good!
|
|
4.5 out of 5 167 ratings |
Mediterranean inspired artisan handmade pizza, tapas, salads & craft beer |
|