Restaurant |
What to Get
| Show / Episode / Recommended By |
Yelp! Rating  |
Restaurant Notes |
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- Bulgogi Kimchi Fries
fries topped w/ marinated rib-eye, kimchi, Queso sauce, gochujang (hot sauce), scallions; looks good - Tongdak Fried Chicken Tacos
w/ chipotle aioli, sesame salad (vinaigrette & onions, cilantro, lime), Jack cheese; looks good
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4.5 out of 5 1042 ratings |
Korean/Mexican fusion |
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- Marinated Flank Steak Sandwich
marinaded for 2 days in mixture that includes garlic, red wine & coca-cola; seared, braised & pulled; w/ horseradish cream spread - Posole Verde
Mexican green chili chicken soup; looks good
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4.5 out of 5 558 ratings |
specialize in breakfast & sandwiches; goal is to provide "an atmosphere that is comfortable and relaxed with fantastic service and an ever changing array of fresh, high quality and seasonal menu selections" |
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- Ayam Kalasan
ginger fried chicken; marinated in a blend of spices, then fried w/ ginger paste for extra flakes; served w/ rice & shrimp paste hot sauce - Tempeh Goreng
vegetarian fritter; house-fermented tempeh battered & fried, served w/ spicy pickled vegetables
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4.5 out of 5 416 ratings |
est 2001; serving authentic Indonesian from family recipes |
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- "Girls Bread"
house focaccia, ricotta cream, dried apricots, dates, toasted pistachios, fontina & Fuji apples; "centerpiece to the restaurant" -Guy Fieri - Spicy Chicken Gnocchi
potato dumplings sautéed in gorgonzola cream sauce & topped w/ blackened chicken; looks good!
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4.5 out of 5 249 ratings |
est. 1999; contemporary American restaurant w/ seafood & steak specialties, plus cocktails |
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- Kataifi Fried Shrimp & Traxana
Greek style shrimp & Greek grits topped w/ feta; looks good - Lamb Burger
beefteki burger, braised lamb, cheese Hellenic sauce, greens, tomato, pickled red onions; "messy & phenomenal" -Guy Fieri; looks good
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4.5 out of 5 417 ratings |
serving Greek comfort food; guest appearance: celebrity chef Michelle Bernstein |
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- Cheeseburger in Parafries
house cut fries topped w/ ground beef, fried cheese curds, shredded lettuce, tomatoes, onions, pickles & drenched in beer cheese; "silky & melty! running in the dark...naked--is the cheese curds!" -Guy Fieri; looks good! - Chicken & Smashed Potato
Nashville-style hot fried chicken served on baked & fried smashed potato, w/ vegetable of the day, topped w/ house gravy; "layered w/ flavor!" -Guy Fieri; looks good
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4.5 out of 5 532 ratings |
specializes in seafood; "part of the Keys dining scene since the 1940's making it the oldest continually operated restaurant in Marathon!" (from its website) |
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- Vegan Italian Cold Cut
vegan "pastrami", "capicola", "salty ham", "pepperoni", mozarella cheese, lettuce, red onions, cherry peppers, oil & vinegar; "it's fantastic!" -Guy Fieri; looks good - Vegan Turkey & Dill Havarti Sandwich
everything is vegan...including "turkey" & "havarti"
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4.5 out of 5 229 ratings |
since 2014; "serving small-batch, locally-sourced, all-natural meat alternatives that are always fresh, flavorful, and protein-rich" |
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- Cinnamon Roll
face-sized cinnamon roll made from scratch, hand rolled & baked in-house topped w/ fresh cream cheese frosting; "delicious" -Guy Fieri; looks good - Inside Out Grilled Cheese
grilled cheese sandwich made w/ shredded cheddar cheese melted to a crisp on the outside of the bread & freshly made guacamole & seasoned black beans on the inside; served w/ fresh housemade salsa made w/ anaheim, roasted red bell, & roasted green peppers, jalapenos, cilantro, whole stewed tomatoes, sriracha & house seasoning; "that's up there in grilled cheese history" -Guy Fieri
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4.5 out of 5 515 ratings |
saved from demolition & restored in 2012 from an early 1900s gas station & inn to a full service restaurant; popular w/ locals & out-of-towners; "welcome to the place where the pancakes are bigger than your face and the gravy tastes like heaven" (from its website) |
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- Home Wrecker
15-inch all-beef hot dog, deep-fried, jalapeno peppers, habanero sauce, coleslaw, and sauerkraut; eat in 12 min and win a T-shirt; looks good - Single Wide Burger
3.5-lb all-beef burger; size of man-hole cover - Hot Dog
Guy got it w/ pickled jalapeno peppers, nacho cheese, BBQ sauce, mustard, mayo, ketchup, chili sauce, chopped onions, coleslaw, relish and sauerkraut; looks good - Rahall Redhot Wiennie
named after Congressman Nick Rahall; hot dog w/ ketchup, hot mustard, fried onions, jalapeno & habanero peppers and sauerkraut
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4.5 out of 5 414 ratings |
#15 (101 Tastiest Places to Chowdown); total dive...yard-sale junk creates fun atmosphere; dining area inside abandoned school buses...looks fun; where Roger & Jane Holme (DDD fans) celebrated their 100th DDD restaurant at (they got 1 Home Wrecker & 2 Wide Burgers...to spell out '100') |
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- Crispy Scallion Pancake
pan-fried flour dough rolled w/ scallions, Chinese five spice, chicken base, salt, oil, & topped w/ sesame seeds - Handmade Dumplings
handmade dumplings filled w/ veggies, crab cream cheese, pork, or chicken & cheddar cheese (Guy got the pork dumpling & chicken & cheese dumpling); served w/ sweet & sour cranberry sauce; looks good
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4.5 out of 5 124 ratings |
started as a food cart in 2000; chef/owner Hong Yu serves handmade dumplings all year round |
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- Beer-Braised Brisket Pizza Pie
thin-crust pizza w/ brisket (brined for 7-10 days & then braised in beer mixture for 5-7 hrs, sliced & added as a topping to pizza); other toppings added to Guy's pizza: smoked pork loin, apple wood-smoked bacon, pulled pork & smoked ham hock; looks good
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4.5 out of 5 1093 ratings |
husband-and-wife pizza parlor making their own beer; Other Recipes: IPA Mac and Cheese |
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- Chicken Cacciatore
old family recipe simmered w/ legs & thighs over polenta or penne pasta (Guy got polenta); available on Thursdays only - Risotto
creamy w/ side of Italian sausage; looks good
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4.5 out of 5 77 ratings |
rating might be for hotel; Guy Fieri's first kitchen he worked at (when it was called Roman's Restaurant); historic lodging, fine dining & saloon; original building built in 1870..."the oldest, most westerly hotel in the continental United States." (from its website); became Hotel Ivanhoe in 1997 |
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- Escovitch Fish
whole fish deep-fried & topped w/ pickled veggies - Jerk Chicken
served w/ country rice
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4.5 out of 5 432 ratings |
serving authentic Caribbean cuisine |
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4.5 out of 5 243 ratings |
Czech family-owned & operated bakery started by 3 Texan siblings; w/ a secret recipe from their grandmother, they make everything fresh from scratch every day |
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- Caramel Pecan Cinnamon Rolls
large, nutty & gooey; looks good! - Ham & Cheddar Scone
w/ green onions; seved w/ side of bacon gravy; looks good
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4.5 out of 5 88 ratings |
[CLOSED]; since 2012; family-run & owned; Other Recipes: Lemon Squares |
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- "Burning Bumble Bee" Pizza
red sauce "kicked up a few notches w/ some more seasonings & heat", pepperoni, cubed pepperoni, shredded mozzarella & topped w/ peppercinis & spicy honey drizzle; looks good - "The Dilly Dilly" Pizza
in-house roasted garlic cream sauce, covered in shredded mozz & "a TON load of delicious" dill pickles; drizzled w/ garlic & dill ranch dressing & sprinkled w/ a Romano/Parmesan/dill mix; "that's a destination pizza" -Guy Fieri
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4.5 out of 5 148 ratings |
serving wood-fire pizzas w/ indoor seating & pizza cooked in oven that is outside (in Alaska!) |
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- Hoggie Sandwich
capicola, Soppressetta, Berkeley ham, garlic aioli, pickled peppers, tomato, greens & red wine vinaigrette on a ciabatta roll; "that is the definition of an Italian deli sandwich" -Guy Fieri - Roast Beef
baguette sandwich w/ house roast beef, horseradish crème fraiche, cheddar, onion jam, cider gastrique & arugula; looks good
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4.5 out of 5 153 ratings |
est. 2015; in-house cured meats in a warm farmhouse style setting; store includes deli, sandwiches & butcher shop w/ 45 different scratch made salumis |
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- King Crab Pappardelle
house-made noodles in bisque sauce, mixed w/ chunks of fresh crab & topped w/ lemon crème fresh; "it's two of my favorite things: crab bisque & a pasta dish" -Guy Fieri - Salsiccia Pizza
wood-fired pizza topped w/ fennel sausage, roasted onion, tomato sauce & mozzarella; finished w/ salt & olive oil; looks good
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4.5 out of 5 153 ratings |
opened in 2016; restaurant name is Italian for 'into the wolf's mouth...' a way to wish someone 'good luck'; features handmade pasta & wood-fired pizzas in a family-style atmosphere |
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- Chifrijo
appetizer: black beans, rice mixed w/ chicharron (fried pork) and diced veggies served in a mortar-and-pestle dish, comes w/ chips - Pepito Sandwich
top selling sandwich; rib eye steak, sauteed onions, cheese, beans and Lizano sauce; looks good
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4.5 out of 5 2385 ratings |
opened in 1990 |
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- Mango Baby Back Ribs
smoked & grilled baby back ribs, homemade mango bbq sauce; served w/ coconut rice, banana peppers, carrots, pickled red onions, cilantro slaw, fruit chutney, plantain chips & 2 sauces; "couldn't be more tender" -Guy Fieri; looks good - Pineapple Mojo Chicken
marinated chicken wrapped in banana leaves, smoked & shredded; served on cilantro noodles w/ black beans, pickled red onion, jalapeno, pico de gallo & carrots; "it's really flavorful...I can't stop eating it!" -Guy Fieri
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4.5 out of 5 98 ratings |
est. 2015; food truck & catering company w/ tropical garden outdoor dining; serves island style bbq |
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- Brasato Sandwich
brasato is Italian version of roast beef (beef braised w/ white wine); served w/ salsa rosa (giardiniera-like), lettuce & tomato on 12-inch roll made in-house; ask "with the works"; looks good - Meat Tortellini
homemade meat tortellini made in tortellini machine; served w/ ragu bolognese; available on Sat nights only; looks good
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4.5 out of 5 292 ratings |
since 2005; owners/chefs are brother-in-laws; Italian market & restaurant; everything is homemade including the pasta (made in the "pasta room"); Other Recipes: Orecchiette, Sausage and Broccoli Rabe |
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- Frutti di Mare
mussels, shrimp, calamari in tomato-based sauce & served on homemade fettuccine - Haddock Margarita
pan-fried haddock, served w/ lemon-butter sauce w/ side of potatoes or pasta; Guy got potatoes - Rolled Eggplant Menino
appetizer; cajun sausage mixed w/ rice rolled & deep-fried
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4.5 out of 5 497 ratings |
[CLOSED]; opened in 2002; voted Boston's Best Italian Food, Best Restaurant, Best Wine List, and Best Outdoor Dining by Citysearch.com for 2010 - 2011; made-to-order "authentic Italian style pizza"; Boston Mayor Tom Menino made a special visit |
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- Honeypeno
8"x10" Detroit-style pizza; mozzarella & brick cheese blend w/ Cup-N-Char pepperoni & house-pickled jalapenos, finished w/ red sauce, parm reggiano & Mike's hot honey; "this is a top-notch pie" -Guy Fieri; looks good - Miss Mona
8"x10" Detroit-style pizza; chicken bacon ranch, mozzarella & brick cheese blend, pulled chicken & diced bacon; topped w/ Ranch, BBQ & green onions
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4.5 out of 5 75 ratings |
history: husband-and-wife team who came out of Las Vegas during COVID, wanted to bring their daughter back to Omaha to be close to family, studied the world of pizza, bought an old school bus to serve Detroit-style pizza |
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- "J's 72/20" Burrito
2 eggs, shredded pork, peppers, onions, black beans & hash browns in a flour tortilla, topped w/ green chili & cheese; "comfort food 101!" -Guy Fieri - Strawberry Rhubarb Pie
strawberry & rhubarb filling in a homemade crust; looks good
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4.5 out of 5 257 ratings |
est. 2006; family owned & operated hometown diner known for breakfast burritos & hearty fare |
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- "Bride of Chucky" (Veggie Burger)
walnut burger, mushrooms, Swiss cheese, lettuce, tomato, mayo, Del's butter pickles - Wake n' Bake Chicken
skillet dinner w/ seasonal veggies & cornbread, plus choice of mashed or roasted potatoes topped w/ baked, breaded chicken & sausage gravy; "that's killer!" -Guy Fieri; looks good
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4.5 out of 5 122 ratings |
metal dive bar w/ vibe that is "friendly and chill"; "Beer, Food, Metal" |
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