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| Restaurant |
What to Get
| Show / Episode /
Recommended By |
Yelp!
Rating  |
Restaurant Notes |
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- Crispy Pork Belly
appetizer; braised, cubed & deep-fried; served on white beans, caramelized apples, Carolina BBQ sauce - Pork Osso Bucco
Niman Ranch pork shank, chipotle grits, roasted tomatillo broth, queso fresco, fresh cilantro - Vegetarian Mushroom Stroganoff
Portabella, wild & domestic mushrooms, rich brown sauce, served on house-made spaetzle w/ a touch of sour cream
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4.0 out of 5
396 ratings |
opened in 2009; rustic, cozy cafe serving home-style cooking w/ a Western influence; live acoustic music for Thr, Fri & Sat dinners; in ski town; Other Recipes: Grilled Fish Tacos |
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- Buddah Basil Pizza
fan favorite; tomato, tofu, spinach, fresh basil, artichoke hearts and homemade tomato-pesto sauce; crust is brushed w/ oil & sprinkled w/ garlic, basil and parmesan; looks good - Texas Onion Straw Burger
all natural burger topped with provolone & cheddar cheeses, fresh jalapenos and seasoned onion straws on a toasted bun with chipotle mayonnaise; looks good
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4.0 out of 5
610 ratings |
opened in 1923; well-known, artful establishment serving lunch & dinner, known for eco-friendly practices (use 100% Wind Power and multiple other conservation measures); gathering place for students at the University of Colorado and Boulder residents; Robert Redford used to work here as a student; Other Recipes: Chipotle BBQ |
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4.0 out of 5
764 ratings |
serving Nashville-stlye fried chicken; moved from airing location (1128 S Albro Pl) |
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- Peach Cobbler
"award winning" - Soul Rolls
egg rolls w/ ox tail, mac 'n cheese, red rice, collar greens
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4.0 out of 5
751 ratings |
est. 2009; serving soul food w/ "distinctive quality and unparalleled customer service" (from its website) |
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- "The Hangover" (Burger)
grass-fed beef, fried egg, peachwood bacon, cream cheese & bloody Mary sauce on homemade sesame seed bun; looks good - "The Pueblo Farmer" (Burger)
grass-fed beef, Pueblo chilies, pepper-jack cheese & homemade guacamole on homemade sesame seed bun; looks good
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4.0 out of 5
1207 ratings |
since 2014; specialize in burgers; signature burger has a mount of melted cheddar cheese around the grilled patty forming a "skirt" (& hence the restaurant name) |
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- Irish Bibimbap
"crispy" rice topped w/ stir fried veggies, house-cured corned beef, rice, fried egg, pickled cabbage, Sriracha; "out of bounds!"-Guy Fieri; looks good - Seafood Gumbo
w/ andouille sausage, shrimp, crawfish tails, bluecrab meat; served w/ rice; looks good
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4.0 out of 5
367 ratings |
on the waterfront in Historic Fell's Point offering an eclectic gourmet menu; "where soccer is religion" (from its website); Other Recipes: Lamb Sliders |
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- Crispy Pork Egg Rolls
Chai Gio - minced pork, Jicama, carrots, onions & clear noodles; recommendation: wrap the roll in lettuce & mint & dip in the side of fish sauce vinaigrette; looks good - Crispy Rice in a Clay Pot
Com Tay Cam - crispy rice cooked in a clay pot topped w/ stir-fry shiitake mushroom & bok choy w/ choice of meat, veggie, or tofu; Guy got chicken; looks good
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4.0 out of 5
506 ratings |
family-owned & operated |
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4.0 out of 5
353 ratings |
opened in 2008; bar-grunge decor; live music available (check calendar on website) |
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- Lobster Mac
mac & cheese w/ lobster & Taleggio cheese & topped w/ Panko bread crumbs; looks good - Roasted Lamb Sandwich
sliced roasted lamb soaked in au jus, fennel seed slaw, saffron aioli on toasted French bread; served w/ side of au jus; "This has got to be in the top greatest lamb sandwiches I've had...oh my gosh, that is the sandwich of sandwiches!"-Guy Fieri; looks good - Lobster Lucy
half-pound burger stuffed w/ Taleggio & American cheese, caramelized onions, lobster claw, & tarragon aioli; looks good - Seafood Boil
lobster, crab legs, or jumbo shrimp boil; served w/ red potatoes, Polish sausage, corn on the cob, coastal slaw, griddled milk bread, & drawn butter; looks good
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4.0 out of 5
1212 ratings |
started as a food truck parked inside a dive bar & prepared food for the bar (The 1029 Bar); the bar expanded to be the Smack Shack of today |
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4.0 out of 5
773 ratings |
opened in 2013; owned/operated by former NFL player (Steve Smith) & college sweetheart |
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- Apple Dumpling
whole un-cored apple wrapped in dough & baked - Asian Smoked Wings
cherrywood-smoked & deep-fried; looks good
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4.0 out of 5
481 ratings |
opened in 2010; "winner of over 60 State BBQ Championships & over 700 local, regional & National BBQ Awards" (from its website); inside the "swine colosseum" (11,000 sq-ft) |
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- Double Fried Chicken Sandwich
battered, double fried boneless chicken thighs, toasted potato roll, lime aioli, kimchi, ssamjang, house pickles, cilantro; "that is some excellent fried chicken!" -Guy Fieri; looks good! - Midwest Pork Belly Bipbimbop
overnight cured pork belly, house pickles, ssamjang sauce, mushrooms, radish, micro greens & soy soft boiled egg; "this is a monster meal!" -Guy Fieri
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4.0 out of 5
28 ratings |
opened in 2019; farm-to-table, global street food w/ Midwestern interpretation |
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- Chilaquiles w/ Sauteed Chicken
traditional Mexican breakfast; tomato-chili-based sauce, pulled chicken & fried tortilla chip topped w/ farmer's cheese, red onions & sour cream; option of green sauce instead - Stuffed Fish
red snapper filet, panko-ed & grilled on flattop; layered w/ cilantro risotto & topped w/ creamy lobster sauce; looks good - Stuffed French Toast
french toast stuffed w/ cream cheese, sliced straberries & bananas & topped w/ strawberry-banana compote; "hangover cure of all time"
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4.0 out of 5
335 ratings |
started in 1995; originally a taco stand; "best people watching spot right on the marina in Cabo San Lucas in front of the Wyndham Hotel and Resort" (from its website) |
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- Cheesesteak
top seller; sliced boneless ribeye, sliced onions, provolone cheese served on homemade bread; looks good - Meatball Sub
2nd top seller; homemade meatballs w/ homemade sauce on homemade bread
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4.0 out of 5
438 ratings |
est. 1958 |
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- Duck Enchiladas
looks good - Pancakes
topped w/ butter-toasted pine nut-dried cherry-honey mixture - Shrimp Tamales
topped w/ hash chili cream sauce; looks good
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4.0 out of 5
245 ratings |
[CLOSED]; eclectic food w/ New Mexican twist; everything is homemade, even make their own butter; no freezer (everything is fresh); Other Recipes: Blue Corn Pancakes |
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- Black Bean & Quinoa Veggie Burger
in house made patty - Quinoa, black bean & carrots - Okra Gumbo
vegan gumbo made of mix of pepper, corn, seaweed, tomato non gmo tofu, onion, garlic and spice; served over rice; looks good - Seitan "Shrimp" Po Boy
seitan (the protein portion of wheat) cut in shrimp-sized bites, battered, dredged & deep-fried; looks good
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4.0 out of 5
2945 ratings |
[CLOSED]; opened in 2009; serving vegan soul food; check out her story; Other Recipes: Vegan Creole Jalapeno Hush Puppies |
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- Onion Rings
double-dipped & dredged & deep-fried - Super Boy Burger
best seller; double-burger; ask for "Carolina style" (w/ slaw & scratch-made chili)
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4.0 out of 5
136 ratings |
since 1955; local legend drive-in |
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- "Jack and Coke" Bread Pudding
homemade Jack Daniels ice cream, bread pudding & topped w/ cola syrup - Duck Fried Rice
topped w/ egg sunny-side up; looks good - House Popcorn
complimentary w/ meal; air-popped, buttered & house-spiced; looks good
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4.0 out of 5
632 ratings |
Memphis' first gastropub; Other Recipes: Maple Bacon Braised Brussels Sprouts |
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- Fried Peanut Butter & Jelly Sandwich
signature dish; dessert: PB&J sandwich dipped in French toast batter then crusted w/ ground Frosted Flakes & pan-fried; looks good - Headcheese
popular dish; made from parts of a whole pig head (ear, jowl, tongue), boiled, chopped, gelled & sliced; served on corn tortilla discs & topped w/ slice of avocado, queso fresco, house-pickled jalapenos-mustard seed & minced red onion; comes w/ side of homemade hot sauce - Ricotta Donuts
bite-sized donuts rolled in garam masala-sugar mix; comes w/ side of hard-cider caramel sauce; looks good
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4.0 out of 5
553 ratings |
since 2003; Marc Summers made special appearance |
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- Fried Chicken
looks good - Mac & Cheese
- Oxtails
top seller; slow cooked & smothered in house seasoned brown gravy; looks good
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4.0 out of 5
582 ratings |
serving Southern comfort food |
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- Cornbread Dressing
w/ homemade cornbread; topped w/ homemade gravy - Fried Chicken
#1 specialty; wash in egg yolk & floured twice; deep-fried low & slow; looks good
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4.0 out of 5
1374 ratings |
serving Southern comfort food; "award-winning restaurant is listed in Northwest's Best Places and The Best Restaurants in America where the locals eat" (from its website) |
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- Lamb Ribs
comes w/ side of tzatziki sauce; baked for 4 hours then grilled for char - Veggie Burger
homemade patty w/ sweet cayan mustard sauce, whole wheat pita; comes w/ herbed fries or green salad; looks good
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4.0 out of 5
565 ratings |
rock 'n roll dive bar; Other Recipes: Bifteki Burger Sandwich |
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- Curry Goat
chunks of goat meat prepared bone-in (traditional) w/ special blend of Jamaican curry & spices; looks good - Jerk Chicken
top seller; bone-in chicken (traditional) marinated in signature blend of spicy Jamaican herbs & grilled; served w/ onions & peppers & smothered w/ signature spicy jerk sauce
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4.0 out of 5
298 ratings |
[CLOSED]; opened in 2011; serving authentic Jamaican cuisine & atmosphere; Other Recipes: Tofu Chickpea Curry |
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- Pig Dip Sandwich
top seller; wood-roasted pork loin, prosciutto, bacon, caramelized onion, and gruyere on house baguette; served w/ side of pork au jus; "that's got to be within the top 5 best pork sandwiches I've ever had, combining that with the top 5 best dip sandwiches I've ever had"-Guy Fieri; looks good - Iron Skillet Pancake
available for brunch only; olive oil, dark chocolate, berry compote, maple syrup & whipped creme fraiche - Meatballs
Moroccan spice, tomato sauce, pearl pasta, olive oil toast; oven-roasted
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4.0 out of 5
2095 ratings |
[CLOSED]; opened in 2009; custom wood-burning oven that is used to make a component of nearly every dish served |
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4.0 out of 5
675 ratings |
[CLOSED]Other Recipes: Country Fried Tuna |
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