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Restaurant |
What to Get
| Show / Episode /
Recommended By |
Yelp!
Rating  |
Restaurant Notes |
| 1 | |
- Biscuits & Gravy
homemade biscuits w/ pork & green chile-infused gravy - Duke City Reuben
roasted spiced corned beef w/ homemade red sauerkraut, Swiss & homemade Thousand island dressing; looks good - T&A Sandwich
signature sandwich; turkey, avocado, homemade green chile apple chutney & muenster on whole wheat roll; looks good
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5.0 out of 5
96 ratings |
started in 2009 by selling burritos at the back of her car; serve lunch for three charter schools (lunches for 1000 school kids every day) before opening storefront; small setting of 7 tables; Other Recipes: Sauerkraut |
| 2 | |
- Chicken Empanadas
served w/ parsley sauce; "gangster empanadas!" -Guy Fieri; looks good - Pabe-Yoyo
sweet plantain slices w/ pabellon criollo; shredded beef, queso blanco & creamy black beans, battered & flash-fried; looks good
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5.0 out of 5
343 ratings |
serving authentic ' sazon' found in the rumbling side streets of Venezuela |
| 3 | |
- BBQ Beans
loaded w/ bacon & ground beef; looks good - Brisket Sandwich
top seller; beef brisket is injected with an injection of butter & beer before being rubbed down & smoked for 14 hours; looks good - Pork Spare Ribs
St. Louis style ribs rubbed down & smoked for about 5 hours w/ basting of honey & butter; looks good
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5.0 out of 5
7 ratings |
veteran owned & operated catering business/food truck; go to their Facebook page to find their location |
| 4 | |
- Cuban Sandwich
smoked pork, spicy mustard, red onions, pickles & Swiss cheese; pressed on a griddle w/ our house made flat bread; looks good - Roast Beef Sandwich
smoky medium rare roast beef, w/ homemade spicy ancho mayo, Swiss cheese, caramelized onions on focaccia; looks good
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5.0 out of 5
98 ratings |
husband-and-wife team buy house, turn it to a butcher shop, and then a restaurant, which they rent out to another guy to do another restaurant at night (Alkaline); "one of a kind joint you've got to check out" -Guy Fieri |
| 5 | |
- Emince Zurichoise
a specialty of Zurich; thinly sliced pork sautéed in a mushroom cream sauce; looks good - Paprika Schnitzel
Carlton Farms pork medallions sauteed & finished w/ a paprika mushroom cream sauce & served w/ spatzle (Swiss pasta); looks good
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5.0 out of 5
502 ratings |
since 2010; family-owned (father from Switzerland, mother is Japanese, daughter from Hawaii) & operated serving Swiss cuisine; sell their very popular salad dressing online |
| 6 | |
- Korean Nopalitos (Cactus) Tacos
crispy tacos, cactus, onion, cashew, turmeric sauce; menu changes daily (call for availability); looks good - Meet-Free Carne Asada Plate
"carnitas"...jackfruit broken up, seasoned, cooked to look like pan-fried pulled pork (and it does!) w/ sides (Guy got eggplant chicharrons, soy/tofu chorizo); so good that Guy called his mom on the air; note: menu changes daily (call for availability); looks good!
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5.0 out of 5
468 ratings |
serving scratch-made local food...vegan, organic, gluten free; note: menu changes daily |
| 7 | |
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4.5 out of 5
8 ratings |
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| 8 | |
- Ouzi Lamb
braised lamb served on Ouzi rice & almond slivers w/ side of homemade yogurt; looks good! - Soujouk Flatbread
flatbread topped w/ minced meat & melted cheese; looks good
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4.5 out of 5
1421 ratings |
since 2010; serving authentic Old Country style Lebanese comfort food |
| 9 | |
- Kalbi Ribs
thinly sliced Korean-style short ribs; "meat candy" -Guy Fieri; looks good - Manapua
stuffed, steamed pork bun; "one of the best I've ever had" -Guy Fieri; looks good
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4.5 out of 5
511 ratings |
serving island-style favorites |
| 10 | |
- Al Pastor Tacos
thinly sliced pork w/ "original" pastor marinade; looks good - Carnitas Tamales
cornmeal (masa) mixed w/ shredded pork w/ red salsa; "that's probably one of the most fla--if not the most flavorful tamale I've ever had" -Guy Fieri; looks good
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4.5 out of 5
550 ratings |
opened in 2011; one stop shop, quick eat restaurant & Latino grocery store; "atmosphere is very authentic along w/ the taste of the food" (from its website); recommended by some of Guy's DDD crew who live in the area |
| 11 | |
- Toasted Ravioli
made in-house; deep-fried & served w/ house marinara sauce; looks good
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4.5 out of 5
845 ratings |
opened in 2004; won awards: Best Italian Restaurant & Best Greek Restaurant; Other Recipes: Dolmas |
| 12 | |
- Alcapurria
Puerto Rican fritter dish stuffed w/ seasoned mixture of ground meat - Chicken Mofongo Relleno
Puerto Rico's main dish; mofongo is mashed green plaintains w/ garlic, olive oil & spices topped w/ a combination of slow cooked chicken; "game changer!"-Guy Fieri; check website for days available; looks good
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4.5 out of 5
33 ratings |
food truck; voted #1 FoodTruck Winners 2017 & 2018 in Denver (from its website); check website or Facebook page to find location |
| 13 | |
- Chicken and Dumplings
use lard to make dumplings; looks good - Turnip Greens
add wasabi powder and horseradish powder to give it a "kick"; looks good
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4.5 out of 5
939 ratings |
won James Beard award ("America's Classics"); "meats and three" (meat entree & 3 vegetable sides) |
| 14 | |
- Octopus Tacos
boiled octopus, cut into bite-sized pieces & char-broiled; served on homemade masa tortilla & topped w/ homemade pico de gallo - Pork Chop Vampiro
corn-shelled tostada topped w/ cubed pork chop & pineapple salsa; "tastes like a thin crust Hawaiian pizza"; looks good
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4.5 out of 5
98 ratings |
opened in 2006; taco shack near the beach; to find, use map coordinates: 22.903021594401636, -109.8867748262852 |
| 15 | |
- Pepito de Ternera
veal breast sandwich, brioche, havarti, roasted green pepper, horseradish; looks good - Pulpo Carpaccio
thinly sliced octopus topped w/ ingredients w/ artistic flair; "one of the most beautiful dishes I've ever seen on Triple-D" -Guy Fieri
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4.5 out of 5
431 ratings |
serving tapas run & owned by husband-and-wife team; vision: a restaurant that delivers the highest quality food in a more relaxed environment |
| 16 | |
- Meatball Grinder
homemade meatballs, mozzarella, hand-crushed tomato sauce, oregano; looks good - Spicy Pig Pizza
thin crust w/ hand-crushed tomato sauce, mozzarella, natural casing pepperoni, Italian sausage, roasted jalapenos, fresh garlic, oregano; looks good
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4.5 out of 5
234 ratings |
est. 2015; "family-owned and operated pizza parlor focusing on fresh ingredients and delicious flavors" (from its website) |
| 17 | |
- Fried Potato Salad
potato salad, crusted in crispy seasoned Leidenheimer bread crumbs, deep-fried & garnished w/ horseradish cream, contains bacon - Oysters Rockefeller Sandwich (Po-Boy)
crispy fried Gulf oysters topped w/ creamy Rockefeller sauce & Parmesan Romano; looks good
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4.5 out of 5
286 ratings |
since 2012; husband-and-wife team who turned a prank to reality |
| 18 | |
- Churro Wot
family favorite; recommend w/ Gomen (kale, collards, garlic) - Misir Wot
red lentils & spicy berbere; traditionally eaten w/ Injera (Ethiopian bread) which is optional; looks good
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4.5 out of 5
390 ratings |
since 2013; serving vegan Ethiopian cuisine; "I've been to a lot of vegetarian restaurants, but--without question--this is one of the best" -Guy Fieri |
| 19 | |
- Brisket Knish
meat pastry; eat w/ horseradish; looks good - Kishke
"Jewish meatloaf"; made of minced carrots, onions, matzo meal, schmaltz (chicken fat) and spices, shaped into a log, baked and served doused w/ au jus - Matzo Ball Soup
looks good
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4.5 out of 5
687 ratings |
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| 20 | |
- Milanesa Torta
chicken cutlet, black beans, salsa verde, arugula, avocado lemon mayo served on telera roll - Short Rib Tacos
braised short rib, queso fresco, crema, white onion, radish, cilantro
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4.5 out of 5
1201 ratings |
opened in 2012; serving up authentic, Mexican street fare & a selection of over 100 tequilas & American whiskeys |
| 21 | |
- Fried Sweet Potato Brie Burger
topped w/ maple cranberry sauce - Pimento Burger
homemade pimento cheese & fried pickles; looks good
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4.5 out of 5
676 ratings |
burgers from the highest quality, Black Angus whole muscle cuts of short rib & chuck produced by NYC's own Pat La Frieda |
| 22 | |
- Beef Tongue
beef tongue served each Saturday from 11:30 am until they run out (usually by 1:00 pm); topped w/ tomato-based sauce; popular - Lamb Dip
a favorite; thin slices of tender roasted leg of lamb on a fresh French roll with a light lamb sauce for dipping; looks good - Solomo Sandwich
Marinated pork loin with pimientos and served on a freshly baked french roll; traditional Basque food
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4.5 out of 5
303 ratings |
Basque food |
| 23 | |
- Chili Catfish
served w/ hand cut fries, malt vinegar or Sriracha & homemade tartar sauce; recommend w/ side of "Mushy Peas" - Cod Fish & Chips
served w/ hand cut fries, malt vinegar or hot sauce & homemade tartar sauce; looks good
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4.5 out of 5
70 ratings |
[CLOSED]; Dublin import serving authentic fish & chips; to find location, go to their Twitter feed... twitter.com/batterfishla |
| 24 | |
- Lamburgerini
lamb burger char-broiled; topped w/ mushrooms, bacon, gorgonzola, spicy thousand islands dressing, lemon aioli; looks good - Octavian Sandwich
braised shredded alcatra (Portuguese pot roast), homemade smoked linguica (Portuguese sausage), pulled pork served on sub roll; looks good!
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4.5 out of 5
517 ratings |
opend in 2009; serving Portuguese German-inspired cuisine; Other Recipes: Brazilian Cheese Bread |
| 25 | |
- Big Ragout Sandwich
pulled braised pork & veal shoulder, brisket in hollowed-out crusty bread & topped w/ fresh mozzarella & Parmesean; served on bed of fries; looks good! - Spicy Ox Tail
pan-seared & then braised for 4-7 hrs; served on mashed potatoes & topped w/ braising juices; offered occasionally...need to call to check if serving that day; looks good - Buffalo Drumsticks
buffalo sauce, pickled cabbage, blue cheese; looks good - Duck Confit Quesadilla
caramelized onions, smoked gouda
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4.5 out of 5
1332 ratings |
since 2012; side restaurant to soon-to-be-renovated beach hotel |
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